Vegetable sandwich wrap - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (60 g) Tortillas, ready-to-bake or -fry, flour, refrigerated
- (8 g) Lettuce, for use on a sandwich
- (20 g) Tomatoes, for use on a sandwich
- (10 g) Pepper, for use on a sandwich
- (15 g) Onions, for use on a sandwich
- (10 g) Cucumber, for use on a sandwich
- (10 g) Olives, NFS
- (15 g) Pickles, NFS
- (15 g) Peppers, pickled
- (21 g) Cheese as ingredient in sandwiches
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
Energy
|
160 kcal | - | - |
Protein
|
5.48 g | 11% DV | 137% D |
Fat
|
6.61 g | 8.5% DV | - |
Carbohydrate, by difference
|
19.62 g | 7.1% DV | - |
Sugars
|
3.28 g | - | - |
Fiber
|
1.9 g | 6.8% DV | 84.82% D |
Water
|
66.2 g | - | - |
Sodium, Na
|
545 mg | 24% DV | - |
Cholesterol
|
10 mg | 3.3% DV | - |
Vitamins ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Choline
|
8.5 mg | 1.5% DV | 19.32% D |
Folate
|
58 ug | - | - |
Vitamin B1 (Thiamin)
|
0.19 mg | 16% DV | 198% D |
Vitamin B12
|
0.17 ug | 7.1% DV | 88.54% D |
Vitamin B2 (Riboflavin)
|
0.15 mg | 12% DV | 145% D |
Vitamin B3 (Niacin)
|
1.63 mg | 10% DV | 127% D |
Vitamin B6
|
0.08 mg | 4.9% DV | 61.03% D |
Vitamin C
|
13.9 mg | 15% DV | 193% D |
Vitamin K
|
9.9 ug | 8.3% DV | 103% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Carotene, alpha
|
10 ug | - | - |
Carotene, beta
|
254 ug | - | - |
Cryptoxanthin, beta
|
24 ug | - | - |
Folate, food
|
15 ug | - | - |
Folate, total
|
40 ug | - | - |
Folic acid
|
26 ug | 6.5% DV | 81.25% D |
Retinol
|
32 ug | - | - |
Vitamin A, RAE
|
54 ug | 6% DV | 75% D |
Vitamin B12, added
|
0 ug | - | - |
Vitamin D (D2 + D3)
|
0.4 ug | 2% DV | 25% D |
Vitamin E (alpha-tocopherol)
|
0.35 mg | 2.3% DV | 29.17% D |
Vitamin E, added
|
0 mg | - | - |
Minerals ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
157 mg | 12% DV | 151% D |
Copper, Cu
|
0.07 mg | 8% DV | 100% D |
Iron, Fe
|
1.72 mg | 9.6% DV | 119% D |
Magnesium, Mg
|
16 mg | 3.8% DV | 47.62% D |
Phosphorus, P
|
141 mg | 11% DV | 141% D |
Potassium, K
|
144 mg | 3.1% DV | 38.3% D |
Selenium, Se
|
10 ug | 18% DV | 227% D |
Sodium, Na
|
545 mg | 24% DV | 296% D |
Zinc, Zn
|
0.61 mg | 5.5% DV | 69.32% D |
Amino acids ❯
Missing data
Fatty acids ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.1 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 linoleic
|
0.85 g | - | - |
Omega-9 eicosenoic
|
0.02 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
1.71 g | - | - |
Butyric acid
|
0.07 g | - | - |
Capric acid
|
0.08 g | - | - |
Caproic acid
|
0.05 g | - | - |
Caprylic acid
|
0.04 g | - | - |
Lauric acid
|
0.09 g | - | - |
Myristic acid
|
0.32 g | - | - |
Palmitic acid
|
1.53 g | - | - |
Stearic acid
|
0.73 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 16:1
|
0.07 g | - | - |
PUFA 20:4
|
0 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0 g | - | - |
Carbohydrates ❯
Total (complex+sugars)
|
19.62 g | 7.1% DV | - |
Other ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alcohol, ethyl
|
0 g | - | - |
Caffeine
|
0 mg | - | - |
Cholesterol
|
10 mg | 3.3% DV | - |
Theobromine
|
0 mg | - | - |
Water
|
66.2 g | - | - |
Sources
- USDA Food Data Central
- Data type: 90. Category: -