Bacon and beef sticks - Nutrition Facts
100g
Calories by source
General
Energy | 517 kcal | - | |
Protein | 29.1 g | 58% DV | 225% D |
Fat | 44.2 g | 57% DV | |
Carbohydrate, by difference | 0.8 g | 0.3% DV | |
Sugars | 0.8 g | - | |
Water | 21.6 g | - | |
Ash | 4.3 g | - | |
Sodium, Na | 1420 mg | 62% DV | |
Cholesterol | 102 mg | 34% DV |
Vitamins ❯
Folate | 2 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.6 mg | 50% DV | 193% D |
Vitamin B12 | 1.9 ug | 79% DV | 306% D |
Vitamin B2 (Riboflavin) | 0.29 mg | 22% DV | 84.81% D |
Vitamin B3 (Niacin) | 4.87 mg | 30% DV | 118% D |
Vitamin B5 (Pantothenic acid) | 1.06 mg | 21% DV | 82.01% D |
Vitamin B6 | 0.5 mg | 29% DV | 114% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 1.6 ug | 1.3% DV | 5.16% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 2 ug | - | - |
Folate, total | 2 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Minerals ❯
Calcium, Ca | 14 mg | 1.1% DV | 4.17% D |
Copper, Cu | 0.08 mg | 8.9% DV | 34.39% D |
Iron, Fe | 1.86 mg | 10% DV | 39.97% D |
Magnesium, Mg | 17 mg | 4% DV | 15.66% D |
Manganese, Mn | 0.04 mg | 1.7% DV | 6.39% D |
Phosphorus, P | 142 mg | 11% DV | 43.95% D |
Potassium, K | 385 mg | 8.2% DV | 31.69% D |
Selenium, Se | 26.1 ug | 47% DV | 184% D |
Sodium, Na | 1420 mg | 62% DV | 239% D |
Zinc, Zn | 3.23 mg | 29% DV | 114% D |
Amino acids ❯
Alanine | 1.48 g | - | |
Arginine | 1.52 g | - | |
Aspartic acid | 2.07 g | - | |
Cystine | 0.26 g | - | |
Glutamic acid | 3.38 g | - | |
Glycine | 1.64 g | - | |
Histidine | 0.7 g | - | |
Isoleucine | 0.97 g | - | |
Leucine | 1.73 g | - | |
Lysine | 1.82 g | - | |
Methionine | 0.59 g | - | |
Phenylalanine | 0.87 g | - | |
Proline | 1.19 g | - | |
Serine | 0.94 g | - | |
Threonine | 0.96 g | - | |
Tryptophan | 0.21 g | - | |
Tyrosine | 0.71 g | - | |
Valine | 1.08 g | - |
Fatty acids ❯
Omega-3 ALA | 0.33 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.87 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 15.4 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.06 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.04 g | - | |
Myristic acid | 0.51 g | - | |
Palmitic acid | 7.6 g | - | |
Stearic acid | 4 g | - |
More... ❯
MUFA 16:1 | 1.69 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0.8 g | 0.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 4.3 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 102 mg | 34% DV | |
Theobromine | 0 mg | - | |
Water | 21.6 g | - |
Sources
- Data type: 70
- USDA Food Data Central