WENDY'S, CLASSIC DOUBLE, with cheese - Nutrition Facts
100g
Calories by source
General
Energy | 241 kcal | - | |
Protein | 16.52 g | 33% DV | 274% D |
Fat | 14.2 g | 18% DV | |
Carbohydrate, by difference | 11.71 g | 4.3% DV | |
Starch | 8.6 g | - | |
Fiber | 1.1 g | 3.9% DV | 32.6% D |
Water | 55.84 g | - | |
Ash | 1.73 g | - | |
Sodium, Na | 422 mg | 18% DV | |
Cholesterol | 51 mg | 17% DV |
Vitamins ❯
Vitamin B1 (Thiamin) | 0.24 mg | 20% DV | 167% D |
Vitamin B12 | 1.92 ug | 80% DV | 664% D |
Vitamin B2 (Riboflavin) | 0.25 mg | 19% DV | 160% D |
Vitamin B3 (Niacin) | 3.52 mg | 22% DV | 183% D |
Vitamin B5 (Pantothenic acid) | 0.36 mg | 7.2% DV | 59.59% D |
Vitamin B6 | 0.19 mg | 11% DV | 92.26% D |
Vitamin C | 0.7 mg | 0.8% DV | 6.45% D |
Vitamin K | 6.9 ug | 5.8% DV | 47.72% D |
More... ❯
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 58 mg | 4.5% DV | 37.03% D |
Copper, Cu | 0.08 mg | 8.3% DV | 69.16% D |
Iron, Fe | 2.94 mg | 16% DV | 136% D |
Magnesium, Mg | 19 mg | 4.5% DV | 37.54% D |
Manganese, Mn | 0.13 mg | 5.8% DV | 47.99% D |
Phosphorus, P | 134 mg | 11% DV | 88.96% D |
Potassium, K | 214 mg | 4.6% DV | 37.79% D |
Selenium, Se | 19.9 ug | 36% DV | 300% D |
Sodium, Na | 422 mg | 18% DV | 152% D |
Zinc, Zn | 3.05 mg | 28% DV | 230% D |
Amino acids ❯
Alanine | 0.86 g | - | |
Arginine | 0.81 g | - | |
Aspartic acid | 1.23 g | - | |
Cystine | 0.18 g | - | |
Glutamic acid | 2.44 g | - | |
Glycine | 0.93 g | - | |
Histidine | 0.38 g | - | |
Isoleucine | 0.59 g | - | |
Leucine | 1.06 g | - | |
Lysine | 1.01 g | - | |
Methionine | 0.34 g | - | |
Phenylalanine | 0.57 g | - | |
Proline | 0.9 g | - | |
Serine | 0.6 g | - | |
Threonine | 0.57 g | - | |
Tryptophan | 0.16 g | - | |
Tyrosine | 0.35 g | - | |
Valine | 0.68 g | - |
Fatty acids ❯
Omega-3 ALA | 0.15 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0.07 g | - | |
Omega-6 linoleic | 1.04 g | - | |
Omega-9 eicosenoic | 0.05 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.09 g | - | |
Arachidic acid | 0.02 g | - | |
Behenic acid | 0 g | - | |
Capric acid | 0.05 g | - | |
Caprylic acid | 0.02 g | - | |
Lauric acid | 0.06 g | - | |
Lignoceric acid | 0.02 g | - | |
Margaric acid | 0.16 g | - | |
Myristic acid | 0.5 g | - | |
Palmitic acid | 3.24 g | - | |
Pentadecylic acid | 0.07 g | - | |
Stearic acid | 1.75 g | - |
More... ❯
MUFA 14:1 | 0.11 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.49 g | - | - |
MUFA 17:1 | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0.01 g | - | - |
PUFA 20:4 | 0.03 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 11.71 g | 4.3% DV | |
Fructose | 0.62 g | - | |
Glucose | 0.47 g | - | |
Lactose | 0.15 g | - | |
Maltose | 0.15 g | - | |
Starch | 8.6 g | - | |
Sucrose | 0 g | - |
Other ❯
Ash | 1.73 g | - | |
Cholesterol | 51 mg | 17% DV | |
Water | 55.84 g | - |
Sources
- Data type: 70
- USDA Food Data Central