Babyfood, vegetables, mix vegetables junior - Nutrition Facts
100g
Calories by source
General
Energy | 36 kcal | - | |
Protein | 1.4 g | 2.8% DV | 156% D |
Fat | 0.4 g | 0.5% DV | |
Carbohydrate, by difference | 8.2 g | 3% DV | |
Sugars | 1.78 g | - | |
Fiber | 1.5 g | 5.4% DV | 298% D |
Water | 89.4 g | - | |
Ash | 0.6 g | - | |
Sodium, Na | 36 mg | 1.6% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 9.7 mg | 1.8% DV | 97.98% D |
Folate | 4 ug | - | - |
Vitamin A | 4195 iu | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.4% DV | 134% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2.5% DV | 137% D |
Vitamin B3 (Niacin) | 0.67 mg | 4.2% DV | 231% D |
Vitamin B5 (Pantothenic acid) | 0.26 mg | 5.2% DV | 288% D |
Vitamin B6 | 0.08 mg | 4.8% DV | 265% D |
Vitamin C | 2.5 mg | 2.8% DV | 154% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 7.4 ug | 6.2% DV | 343% D |
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Carotene, alpha | 915 ug | - | - |
Carotene, beta | 2060 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Folate, total | 4 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 210 ug | 23% DV | 1296% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.52 mg | 3.5% DV | 193% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 11 mg | 0.8% DV | 47.01% D |
Copper, Cu | 0.04 mg | 4.6% DV | 253% D |
Iron, Fe | 0.41 mg | 2.3% DV | 127% D |
Magnesium, Mg | 11 mg | 2.6% DV | 146% D |
Phosphorus, P | 25 mg | 2% DV | 111% D |
Potassium, K | 170 mg | 3.6% DV | 201% D |
Selenium, Se | 0.7 ug | 1.3% DV | 70.71% D |
Sodium, Na | 36 mg | 1.6% DV | 86.96% D |
Zinc, Zn | 0.27 mg | 2.5% DV | 136% D |
Amino acids ❯
Alanine | 0.06 g | - | |
Arginine | 0.09 g | - | |
Aspartic acid | 0.17 g | - | |
Cystine | 0.03 g | - | |
Glutamic acid | 0.37 g | - | |
Glycine | 0.05 g | - | |
Histidine | 0.03 g | - | |
Isoleucine | 0.06 g | - | |
Leucine | 0.09 g | - | |
Lysine | 0.05 g | - | |
Methionine | 0.02 g | - | |
Phenylalanine | 0.06 g | - | |
Proline | 0.11 g | - | |
Serine | 0.05 g | - | |
Threonine | 0.05 g | - | |
Tryptophan | 0.02 g | - | |
Tyrosine | 0.05 g | - | |
Valine | 0.07 g | - |
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.15 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.02 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.06 g | - | |
Stearic acid | 0.01 g | - |
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MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 8.2 g | 3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.6 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 89.4 g | - |
Sources
- Data type: 70
- USDA Food Data Central