Pumpkin leaves, cooked, boiled, drained, without salt - Nutrition Facts
100g
Calories by source
General
Energy | 21 kcal | - | |
Protein | 2.72 g | 5.4% DV | 518% D |
Fat | 0.22 g | 0.3% DV | |
Carbohydrate, by difference | 3.39 g | 1.2% DV | |
Sugars | 0.69 g | - | |
Fiber | 2.7 g | 9.6% DV | 918% D |
Water | 92.51 g | - | |
Ash | 1.16 g | - | |
Sodium, Na | 8 mg | 0.3% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 21 mg | 3.8% DV | 364% D |
Folate | 25 ug | - | - |
Vitamin A | 1600 iu | - | - |
Vitamin B1 (Thiamin) | 0.07 mg | 5.7% DV | 540% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.14 mg | 10% DV | 996% D |
Vitamin B3 (Niacin) | 0.85 mg | 5.3% DV | 506% D |
Vitamin B5 (Pantothenic acid) | 0.04 mg | 0.8% DV | 80% D |
Vitamin B6 | 0.2 mg | 12% DV | 1098% D |
Vitamin C | 1 mg | 1.1% DV | 106% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 108 ug | 90% DV | 8571% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 960 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 25 ug | - | - |
Folate, total | 25 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 80 ug | 8.9% DV | 847% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.96 mg | 6.4% DV | 610% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 43 mg | 3.3% DV | 315% D |
Copper, Cu | 0.13 mg | 15% DV | 1407% D |
Iron, Fe | 3.2 mg | 18% DV | 1693% D |
Magnesium, Mg | 38 mg | 9% DV | 862% D |
Manganese, Mn | 0.36 mg | 15% DV | 1470% D |
Phosphorus, P | 79 mg | 6.3% DV | 602% D |
Potassium, K | 438 mg | 9.3% DV | 888% D |
Selenium, Se | 0.9 ug | 1.6% DV | 156% D |
Sodium, Na | 8 mg | 0.3% DV | 33.13% D |
Zinc, Zn | 0.2 mg | 1.8% DV | 173% D |
Amino acids ❯
Arginine | 0.19 g | - | |
Cystine | 0.03 g | - | |
Histidine | 0.04 g | - | |
Isoleucine | 0.14 g | - | |
Leucine | 0.27 g | - | |
Lysine | 0.17 g | - | |
Methionine | 0.05 g | - | |
Phenylalanine | 0.15 g | - | |
Threonine | 0.14 g | - | |
Tryptophan | 0.04 g | - | |
Tyrosine | 0.14 g | - | |
Valine | 0.16 g | - |
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.01 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.01 g | - | |
Palmitic acid | 0.08 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.39 g | 1.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.16 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 92.51 g | - |
Sources
- Data type: 70
- USDA Food Data Central