Apples, raw, without skin, cooked, microwave - Nutrition Facts
100g
Calories by source
General
Energy | 56 kcal | - | |
Protein | 0.28 g | 0.6% DV | 20% D |
Fat | 0.42 g | 0.5% DV | |
Carbohydrate, by difference | 14.41 g | 5.2% DV | |
Sugars | 11.61 g | - | |
Fiber | 2.8 g | 10% DV | 357% D |
Water | 84.63 g | - | |
Ash | 0.26 g | - | |
Sodium, Na | 1 mg | 0% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 3.4 mg | 0.6% DV | 22.08% D |
Folate | 1 ug | - | - |
Vitamin A | 40 iu | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.4% DV | 50.6% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.01 mg | 0.8% DV | 30.22% D |
Vitamin B3 (Niacin) | 0.06 mg | 0.4% DV | 13.62% D |
Vitamin B5 (Pantothenic acid) | 0.05 mg | 0.9% DV | 32.86% D |
Vitamin B6 | 0.05 mg | 2.7% DV | 96.64% D |
Vitamin C | 0.3 mg | 0.3% DV | 11.9% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 0.7 ug | 0.6% DV | 20.83% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 17 ug | - | - |
Cryptoxanthin, beta | 13 ug | - | - |
Folate, food | 1 ug | - | - |
Folate, total | 1 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 2 ug | 0.2% DV | 7.94% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.05 mg | 0.3% DV | 11.9% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 5 mg | 0.4% DV | 13.74% D |
Copper, Cu | 0.05 mg | 5.1% DV | 183% D |
Iron, Fe | 0.17 mg | 0.9% DV | 33.73% D |
Magnesium, Mg | 3 mg | 0.7% DV | 25.51% D |
Manganese, Mn | 0.14 mg | 6.2% DV | 220% D |
Phosphorus, P | 8 mg | 0.6% DV | 22.86% D |
Potassium, K | 93 mg | 2% DV | 70.67% D |
Selenium, Se | 0.3 ug | 0.5% DV | 19.48% D |
Sodium, Na | 1 mg | 0% DV | 1.55% D |
Zinc, Zn | 0.04 mg | 0.4% DV | 12.99% D |
Amino acids ❯
Alanine | 0.01 g | - | |
Arginine | 0.01 g | - | |
Aspartic acid | 0.05 g | - | |
Cystine | 0 g | - | |
Glutamic acid | 0.03 g | - | |
Glycine | 0.01 g | - | |
Histidine | 0 g | - | |
Isoleucine | 0.01 g | - | |
Leucine | 0.02 g | - | |
Lysine | 0.02 g | - | |
Methionine | 0 g | - | |
Phenylalanine | 0.01 g | - | |
Proline | 0.01 g | - | |
Serine | 0.01 g | - | |
Threonine | 0.01 g | - | |
Tryptophan | 0 g | - | |
Tyrosine | 0.01 g | - | |
Valine | 0.01 g | - |
Fatty acids ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.1 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.02 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.06 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 14.41 g | 5.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.26 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 84.63 g | - |
Sources
- Data type: 70
- USDA Food Data Central