Bread, protein, (includes gluten), toasted - Nutrition Facts
100g
Calories by source
General
Energy | 270 kcal | - | |
Protein | 13.2 g | 26% DV | 196% D |
Fat | 2.4 g | 3.1% DV | |
Carbohydrate, by difference | 48.1 g | 17% DV | |
Sugars | 1.44 g | - | |
Fiber | 3.3 g | 12% DV | 87.3% D |
Water | 34 g | - | |
Ash | 2.1 g | - | |
Sodium, Na | 444 mg | 19% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 20.3 mg | 3.7% DV | 27.34% D |
Folate | 149 ug | - | - |
Vitamin A | 5 iu | - | - |
Vitamin B1 (Thiamin) | 0.32 mg | 26% DV | 196% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.39 mg | 30% DV | 222% D |
Vitamin B3 (Niacin) | 4.24 mg | 27% DV | 196% D |
Vitamin B5 (Pantothenic acid) | 0.3 mg | 6% DV | 44.44% D |
Vitamin B6 | 0.07 mg | 4.1% DV | 30.5% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 1.3 ug | 1.1% DV | 8.02% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 3 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 27 ug | - | - |
Folate, total | 99 ug | - | - |
Folic acid | 72 ug | 18% DV | 133% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.36 mg | 2.4% DV | 17.78% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 136 mg | 10% DV | 77.49% D |
Copper, Cu | 0.21 mg | 23% DV | 169% D |
Iron, Fe | 4.56 mg | 25% DV | 188% D |
Magnesium, Mg | 56 mg | 13% DV | 98.77% D |
Manganese, Mn | 0.8 mg | 35% DV | 259% D |
Phosphorus, P | 189 mg | 15% DV | 112% D |
Potassium, K | 346 mg | 7.4% DV | 54.53% D |
Selenium, Se | 36.2 ug | 66% DV | 488% D |
Sodium, Na | 444 mg | 19% DV | 143% D |
Zinc, Zn | 1.17 mg | 11% DV | 78.79% D |
Amino acids ❯
Alanine | 0.46 g | - | |
Arginine | 0.6 g | - | |
Aspartic acid | 0.81 g | - | |
Cystine | 0.27 g | - | |
Glutamic acid | 4.05 g | - | |
Glycine | 0.49 g | - | |
Histidine | 0.3 g | - | |
Isoleucine | 0.52 g | - | |
Leucine | 0.94 g | - | |
Lysine | 0.41 g | - | |
Methionine | 0.22 g | - | |
Phenylalanine | 0.66 g | - | |
Proline | 1.34 g | - | |
Serine | 0.66 g | - | |
Threonine | 0.4 g | - | |
Tryptophan | 0.16 g | - | |
Tyrosine | 0.4 g | - | |
Valine | 0.57 g | - |
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.04 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.2 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.32 g | - | |
Stearic acid | 0.02 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 48.1 g | 17% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 2.1 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 34 g | - |
Sources
- Data type: 70
- USDA Food Data Central