Crackers, milk - Nutrition Facts
100g
Calories by source
General
Energy | 446 kcal | - | |
Protein | 7.6 g | 15% DV | 68.16% D |
Fat | 13.77 g | 18% DV | |
Carbohydrate, by difference | 71.73 g | 26% DV | |
Sugars | 10.32 g | - | |
Fiber | 3.4 g | 12% DV | 54.45% D |
Water | 4.7 g | - | |
Ash | 2.2 g | - | |
Sodium, Na | 687 mg | 30% DV | |
Cholesterol | 11 mg | 3.7% DV |
Vitamins ❯
Choline | 10.8 mg | 2% DV | 8.81% D |
Folate | 139 ug | - | - |
Vitamin A | 58 iu | - | - |
Vitamin B1 (Thiamin) | 0.54 mg | 45% DV | 201% D |
Vitamin B12 | 0.08 ug | 3.3% DV | 14.95% D |
Vitamin B2 (Riboflavin) | 0.42 mg | 32% DV | 144% D |
Vitamin B3 (Niacin) | 4.43 mg | 28% DV | 124% D |
Vitamin B5 (Pantothenic acid) | 0.41 mg | 8.1% DV | 36.5% D |
Vitamin B6 | 0.04 mg | 2.2% DV | 9.76% D |
Vitamin C | 0.2 mg | 0.2% DV | 1% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 3.8 ug | 3.2% DV | 14.2% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 3 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 20 ug | - | - |
Folate, total | 90 ug | - | - |
Folic acid | 70 ug | 18% DV | 78.48% D |
Retinol | 16 ug | - | - |
Vitamin A, RAE | 16 ug | 1.8% DV | 7.97% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.22 mg | 8.1% DV | 36.47% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 172 mg | 13% DV | 59.33% D |
Copper, Cu | 0.23 mg | 25% DV | 113% D |
Iron, Fe | 3.58 mg | 20% DV | 89.19% D |
Magnesium, Mg | 22 mg | 5.2% DV | 23.49% D |
Manganese, Mn | 0.55 mg | 24% DV | 108% D |
Phosphorus, P | 303 mg | 24% DV | 109% D |
Potassium, K | 114 mg | 2.4% DV | 10.88% D |
Selenium, Se | 15.9 ug | 29% DV | 130% D |
Sodium, Na | 687 mg | 30% DV | 134% D |
Zinc, Zn | 0.67 mg | 6.1% DV | 27.31% D |
Amino acids ❯
Alanine | 0.25 g | - | |
Arginine | 0.31 g | - | |
Aspartic acid | 0.35 g | - | |
Cystine | 0.16 g | - | |
Glutamic acid | 2.48 g | - | |
Glycine | 0.26 g | - | |
Histidine | 0.17 g | - | |
Isoleucine | 0.29 g | - | |
Leucine | 0.54 g | - | |
Lysine | 0.24 g | - | |
Methionine | 0.14 g | - | |
Phenylalanine | 0.38 g | - | |
Proline | 0.86 g | - | |
Serine | 0.4 g | - | |
Threonine | 0.22 g | - | |
Tryptophan | 0.1 g | - | |
Tyrosine | 0.24 g | - | |
Valine | 0.33 g | - |
Fatty acids ❯
Omega-3 ALA | 0.33 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 4.52 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.39 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Myristic acid | 0.06 g | - | |
Palmitic acid | 1.44 g | - | |
Stearic acid | 0.67 g | - |
More... ❯
MUFA 16:1 | 0.07 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 71.73 g | 26% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 2.2 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 11 mg | 3.7% DV | |
Theobromine | 0 mg | - | |
Water | 4.7 g | - |
Sources
- Data type: 70
- USDA Food Data Central