Doughnuts, french crullers, glazed - Nutrition Facts
100g
Calories by source
General
Energy | 412 kcal | - | |
Protein | 3.1 g | 6.2% DV | 30.1% D |
Fat | 18.3 g | 23% DV | |
Carbohydrate, by difference | 59.5 g | 22% DV | |
Sugars | 35.11 g | - | |
Fiber | 1.2 g | 4.3% DV | 20.8% D |
Water | 17.9 g | - | |
Ash | 1.1 g | - | |
Sodium, Na | 345 mg | 15% DV | |
Cholesterol | 11 mg | 3.7% DV |
Vitamins ❯
Choline | 29.1 mg | 5.3% DV | 25.68% D |
Folate | 66 ug | - | - |
Vitamin A | 8 iu | - | - |
Vitamin B1 (Thiamin) | 0.18 mg | 15% DV | 73.22% D |
Vitamin B12 | 0.05 ug | 2.1% DV | 10.11% D |
Vitamin B2 (Riboflavin) | 0.23 mg | 18% DV | 85.88% D |
Vitamin B3 (Niacin) | 2.13 mg | 13% DV | 64.62% D |
Vitamin B5 (Pantothenic acid) | 0.22 mg | 4.3% DV | 20.97% D |
Vitamin B6 | 0.02 mg | 1.2% DV | 5.71% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 8 ug | 6.7% DV | 32.36% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 1 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 42 ug | - | - |
Folic acid | 34 ug | 8.5% DV | 41.26% D |
Retinol | 2 ug | - | - |
Vitamin A, RAE | 2 ug | 0.2% DV | 1.08% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.16 mg | 1.1% DV | 5.18% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 26 mg | 2% DV | 9.71% D |
Copper, Cu | 0.07 mg | 7.8% DV | 37.76% D |
Iron, Fe | 2.42 mg | 13% DV | 65.26% D |
Magnesium, Mg | 12 mg | 2.9% DV | 13.87% D |
Manganese, Mn | 0.22 mg | 9.3% DV | 45.38% D |
Phosphorus, P | 123 mg | 9.8% DV | 47.77% D |
Potassium, K | 78 mg | 1.7% DV | 8.06% D |
Selenium, Se | 2.2 ug | 4% DV | 19.42% D |
Sodium, Na | 345 mg | 15% DV | 72.82% D |
Zinc, Zn | 0.26 mg | 2.4% DV | 11.47% D |
Amino acids ❯
Alanine | 0.11 g | - | |
Arginine | 0.14 g | - | |
Aspartic acid | 0.19 g | - | |
Cystine | 0.06 g | - | |
Glutamic acid | 0.89 g | - | |
Glycine | 0.11 g | - | |
Histidine | 0.07 g | - | |
Isoleucine | 0.13 g | - | |
Leucine | 0.23 g | - | |
Lysine | 0.15 g | - | |
Methionine | 0.06 g | - | |
Phenylalanine | 0.15 g | - | |
Proline | 0.31 g | - | |
Serine | 0.17 g | - | |
Threonine | 0.11 g | - | |
Tryptophan | 0.05 g | - | |
Tyrosine | 0.1 g | - | |
Valine | 0.15 g | - |
Fatty acids ❯
Omega-3 ALA | 0.12 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.17 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 10.44 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.09 g | - | |
Palmitic acid | 2.4 g | - | |
Stearic acid | 2.18 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 59.5 g | 22% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.1 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 11 mg | 3.7% DV | |
Theobromine | 0 mg | - | |
Water | 17.9 g | - |
Sources
- Data type: 70
- USDA Food Data Central