Game meat, bison, separable lean only, cooked, roasted - Nutrition Facts
100g
Calories by source
General
Energy | 143 kcal | - | |
Protein | 28.44 g | 57% DV | 796% D |
Fat | 2.42 g | 3.1% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 66.54 g | - | |
Ash | 1.58 g | - | |
Sodium, Na | 57 mg | 2.5% DV | |
Cholesterol | 82 mg | 27% DV |
Vitamins ❯
Choline | 115 mg | 21% DV | 292% D |
Folate | 8 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.1 mg | 8.3% DV | 117% D |
Vitamin B12 | 2.86 ug | 119% DV | 1667% D |
Vitamin B2 (Riboflavin) | 0.27 mg | 21% DV | 290% D |
Vitamin B3 (Niacin) | 3.71 mg | 23% DV | 324% D |
Vitamin B6 | 0.4 mg | 24% DV | 329% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 1.3 ug | 1.1% DV | 15.15% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 8 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin D3 (cholecalciferol) | 0 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.36 mg | 2.4% DV | 33.57% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 8 mg | 0.6% DV | 8.61% D |
Copper, Cu | 0.11 mg | 12% DV | 166% D |
Iron, Fe | 3.42 mg | 19% DV | 266% D |
Magnesium, Mg | 26 mg | 6.2% DV | 86.58% D |
Manganese, Mn | 0.01 mg | 0.3% DV | 4.86% D |
Phosphorus, P | 209 mg | 17% DV | 234% D |
Potassium, K | 361 mg | 7.7% DV | 107% D |
Selenium, Se | 35.5 ug | 65% DV | 903% D |
Sodium, Na | 57 mg | 2.5% DV | 34.66% D |
Zinc, Zn | 3.68 mg | 33% DV | 468% D |
Amino acids ❯
Alanine | 1.62 g | - | |
Arginine | 1.69 g | - | |
Aspartic acid | 2.47 g | - | |
Glutamic acid | 4.15 g | - | |
Glycine | 1.37 g | - | |
Histidine | 0.75 g | - | |
Isoleucine | 1.2 g | - | |
Leucine | 2.21 g | - | |
Lysine | 2.22 g | - | |
Methionine | 0.67 g | - | |
Phenylalanine | 1.07 g | - | |
Proline | 1.14 g | - | |
Serine | 1.08 g | - | |
Threonine | 1.17 g | - | |
Tyrosine | 0.91 g | - | |
Valine | 1.29 g | - |
Fatty acids ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.14 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.88 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.03 g | - | |
Palmitic acid | 0.43 g | - | |
Stearic acid | 0.45 g | - |
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MUFA 16:1 | 0.06 g | - | - |
PUFA 20:4 | 0.07 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.58 g | - | |
Betaine | 15.1 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 82 mg | 27% DV | |
Theobromine | 0 mg | - | |
Water | 66.54 g | - |
Sources
- Data type: 70
- USDA Food Data Central