Pie, blueberry, commercially prepared - Nutrition Facts
100g
Calories by source
General
Energy | 232 kcal | - | |
Protein | 1.8 g | 3.6% DV | 31.03% D |
Fat | 10 g | 13% DV | |
Carbohydrate, by difference | 34.9 g | 13% DV | |
Sugars | 9.89 g | - | |
Fiber | 1 g | 3.6% DV | 30.79% D |
Water | 52.5 g | - | |
Ash | 0.8 g | - | |
Sodium, Na | 287 mg | 12% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 7.2 mg | 1.3% DV | 11.29% D |
Folate | 43 ug | - | - |
Vitamin A | 140 iu | - | - |
Vitamin B1 (Thiamin) | 0.01 mg | 0.8% DV | 7.18% D |
Vitamin B12 | 0.01 ug | 0.4% DV | 3.59% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2.3% DV | 19.89% D |
Vitamin B3 (Niacin) | 0.3 mg | 1.9% DV | 16.16% D |
Vitamin B5 (Pantothenic acid) | 0.14 mg | 2.7% DV | 23.45% D |
Vitamin B6 | 0.04 mg | 2.2% DV | 18.76% D |
Vitamin C | 2.7 mg | 3% DV | 25.86% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 10.5 ug | 8.8% DV | 75.43% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 39 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Folate, total | 27 ug | - | - |
Folic acid | 23 ug | 5.8% DV | 49.57% D |
Retinol | 41 ug | - | - |
Vitamin A, RAE | 44 ug | 4.9% DV | 42.15% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.04 mg | 6.9% DV | 59.77% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 8 mg | 0.6% DV | 5.31% D |
Copper, Cu | 0.05 mg | 5.1% DV | 44.06% D |
Iron, Fe | 0.3 mg | 1.7% DV | 14.37% D |
Magnesium, Mg | 5 mg | 1.2% DV | 10.26% D |
Manganese, Mn | 0.18 mg | 7.7% DV | 65.97% D |
Phosphorus, P | 23 mg | 1.8% DV | 15.86% D |
Potassium, K | 50 mg | 1.1% DV | 9.17% D |
Selenium, Se | 1.4 ug | 2.5% DV | 21.94% D |
Sodium, Na | 287 mg | 12% DV | 108% D |
Zinc, Zn | 0.16 mg | 1.5% DV | 12.54% D |
Amino acids ❯
Alanine | 0.06 g | - | |
Arginine | 0.07 g | - | |
Aspartic acid | 0.08 g | - | |
Cystine | 0.04 g | - | |
Glutamic acid | 0.58 g | - | |
Glycine | 0.06 g | - | |
Histidine | 0.04 g | - | |
Isoleucine | 0.07 g | - | |
Leucine | 0.13 g | - | |
Lysine | 0.06 g | - | |
Methionine | 0.03 g | - | |
Phenylalanine | 0.09 g | - | |
Proline | 0.2 g | - | |
Serine | 0.09 g | - | |
Threonine | 0.05 g | - | |
Tryptophan | 0.03 g | - | |
Tyrosine | 0.05 g | - | |
Valine | 0.08 g | - |
Fatty acids ❯
Omega-3 ALA | 0.24 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 3.28 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.22 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.02 g | - | |
Palmitic acid | 1.07 g | - | |
Stearic acid | 0.59 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 34.9 g | 13% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.8 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 52.5 g | - |
Sources
- Data type: 70
- USDA Food Data Central