Tofu, fried - Nutrition Facts
100g
Calories by source
General
Energy | 270 kcal | - | |
Protein | 18.82 g | 38% DV | 279% D |
Fat | 20.18 g | 26% DV | |
Carbohydrate, by difference | 8.86 g | 3.2% DV | |
Sugars | 2.72 g | - | |
Fiber | 3.9 g | 14% DV | 103% D |
Water | 50.52 g | - | |
Ash | 1.62 g | - | |
Sodium, Na | 16 mg | 0.7% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 106 mg | 19% DV | 143% D |
Folate | 27 ug | - | - |
Vitamin A | 27 iu | - | - |
Vitamin B1 (Thiamin) | 0.17 mg | 14% DV | 105% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.05 mg | 3.8% DV | 28.49% D |
Vitamin B3 (Niacin) | 0.1 mg | 0.6% DV | 4.63% D |
Vitamin B5 (Pantothenic acid) | 0.14 mg | 2.8% DV | 20.74% D |
Vitamin B6 | 0.1 mg | 5.8% DV | 43.14% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 7.8 ug | 6.5% DV | 48.15% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 16 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 27 ug | - | - |
Folate, total | 27 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 1 ug | 0.1% DV | 0.82% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.04 mg | 0.3% DV | 1.98% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 372 mg | 29% DV | 212% D |
Copper, Cu | 0.4 mg | 44% DV | 328% D |
Iron, Fe | 4.87 mg | 27% DV | 200% D |
Magnesium, Mg | 60 mg | 14% DV | 106% D |
Manganese, Mn | 1.5 mg | 65% DV | 481% D |
Phosphorus, P | 287 mg | 23% DV | 170% D |
Potassium, K | 146 mg | 3.1% DV | 23.01% D |
Selenium, Se | 28.5 ug | 52% DV | 384% D |
Sodium, Na | 16 mg | 0.7% DV | 5.15% D |
Zinc, Zn | 1.99 mg | 18% DV | 134% D |
Amino acids ❯
Alanine | 0.7 g | - | |
Arginine | 1.14 g | - | |
Aspartic acid | 1.9 g | - | |
Cystine | 0.24 g | - | |
Glutamic acid | 2.97 g | - | |
Glycine | 0.67 g | - | |
Histidine | 0.5 g | - | |
Isoleucine | 0.85 g | - | |
Leucine | 1.31 g | - | |
Lysine | 1.13 g | - | |
Methionine | 0.22 g | - | |
Phenylalanine | 0.84 g | - | |
Proline | 0.93 g | - | |
Serine | 0.81 g | - | |
Threonine | 0.7 g | - | |
Tryptophan | 0.27 g | - | |
Tyrosine | 0.58 g | - | |
Valine | 0.87 g | - |
Fatty acids ❯
Omega-3 ALA | 1.35 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 10.04 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.4 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.06 g | - | |
Palmitic acid | 2.14 g | - | |
Stearic acid | 0.72 g | - |
More... ❯
MUFA 16:1 | 0.06 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 8.86 g | 3.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.62 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 50.52 g | - |
Sources
- Data type: 70
- USDA Food Data Central