Wheat flours, bread, unenriched - Nutrition Facts
100g
Calories by source
General
Energy | 361 kcal | - | |
Protein | 11.98 g | 24% DV | 133% D |
Fat | 1.66 g | 2.1% DV | |
Carbohydrate, by difference | 72.53 g | 26% DV | |
Sugars | 0.31 g | - | |
Fiber | 2.4 g | 8.6% DV | 47.49% D |
Water | 13.36 g | - | |
Ash | 0.47 g | - | |
Sodium, Na | 2 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 10.4 mg | 1.9% DV | 10.48% D |
Folate | 33 ug | - | - |
Vitamin A | 2 iu | - | - |
Vitamin B1 (Thiamin) | 0.08 mg | 6.7% DV | 36.93% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.06 mg | 4.6% DV | 25.57% D |
Vitamin B3 (Niacin) | 1 mg | 6.3% DV | 34.63% D |
Vitamin B5 (Pantothenic acid) | 0.44 mg | 8.8% DV | 48.53% D |
Vitamin B6 | 0.04 mg | 2.2% DV | 12.06% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 0.3 ug | 0.3% DV | 1.39% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 1 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 33 ug | - | - |
Folate, total | 33 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.4 mg | 2.7% DV | 14.77% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 15 mg | 1.2% DV | 6.39% D |
Copper, Cu | 0.18 mg | 20% DV | 112% D |
Iron, Fe | 0.9 mg | 5% DV | 27.7% D |
Magnesium, Mg | 25 mg | 6% DV | 32.98% D |
Manganese, Mn | 0.79 mg | 34% DV | 191% D |
Phosphorus, P | 97 mg | 7.8% DV | 42.99% D |
Potassium, K | 100 mg | 2.1% DV | 11.79% D |
Selenium, Se | 39.7 ug | 72% DV | 400% D |
Sodium, Na | 2 mg | 0.1% DV | 0.48% D |
Zinc, Zn | 0.85 mg | 7.7% DV | 42.81% D |
Amino acids ❯
Alanine | 0.37 g | - | |
Arginine | 0.42 g | - | |
Aspartic acid | 0.48 g | - | |
Cystine | 0.27 g | - | |
Glutamic acid | 4.2 g | - | |
Glycine | 0.41 g | - | |
Histidine | 0.25 g | - | |
Isoleucine | 0.44 g | - | |
Leucine | 0.83 g | - | |
Lysine | 0.23 g | - | |
Methionine | 0.21 g | - | |
Phenylalanine | 0.59 g | - | |
Proline | 1.41 g | - | |
Serine | 0.58 g | - | |
Threonine | 0.32 g | - | |
Tryptophan | 0.14 g | - | |
Tyrosine | 0.33 g | - | |
Valine | 0.5 g | - |
Fatty acids ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.69 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.14 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.22 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 72.53 g | 26% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.47 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 13.36 g | - |
Sources
- Data type: 70
- USDA Food Data Central