Burdock root, raw - Nutrition Facts
100g
Calories by source
General
Energy | 72 kcal | - | |
Protein | 1.53 g | 3.1% DV | 85% D |
Fat | 0.15 g | 0.2% DV | |
Carbohydrate, by difference | 17.34 g | 6.3% DV | |
Sugars | 2.9 g | - | |
Fiber | 3.3 g | 12% DV | 327% D |
Water | 80.09 g | - | |
Ash | 0.89 g | - | |
Sodium, Na | 5 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 11.7 mg | 2.1% DV | 59.09% D |
Folate | 23 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.01 mg | 0.8% DV | 23.15% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2.3% DV | 64.1% D |
Vitamin B3 (Niacin) | 0.3 mg | 1.9% DV | 52.08% D |
Vitamin B5 (Pantothenic acid) | 0.32 mg | 6.4% DV | 178% D |
Vitamin B6 | 0.24 mg | 14% DV | 392% D |
Vitamin C | 3 mg | 3.3% DV | 92.59% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 1.6 ug | 1.3% DV | 37.04% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 23 ug | - | - |
Folate, total | 23 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.38 mg | 2.5% DV | 70.37% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 41 mg | 3.2% DV | 87.61% D |
Copper, Cu | 0.08 mg | 8.6% DV | 238% D |
Iron, Fe | 0.8 mg | 4.4% DV | 123% D |
Magnesium, Mg | 38 mg | 9% DV | 251% D |
Manganese, Mn | 0.23 mg | 10% DV | 280% D |
Phosphorus, P | 51 mg | 4.1% DV | 113% D |
Potassium, K | 308 mg | 6.6% DV | 182% D |
Selenium, Se | 0.7 ug | 1.3% DV | 35.35% D |
Sodium, Na | 5 mg | 0.2% DV | 6.04% D |
Zinc, Zn | 0.33 mg | 3% DV | 83.33% D |
Amino acids ❯
Alanine | 0.03 g | - | |
Arginine | 0.11 g | - | |
Aspartic acid | 0.18 g | - | |
Cystine | 0.01 g | - | |
Glutamic acid | 0.16 g | - | |
Glycine | 0.03 g | - | |
Histidine | 0.03 g | - | |
Isoleucine | 0.03 g | - | |
Leucine | 0.03 g | - | |
Lysine | 0.07 g | - | |
Methionine | 0.01 g | - | |
Phenylalanine | 0.03 g | - | |
Proline | 0.05 g | - | |
Serine | 0.03 g | - | |
Threonine | 0.03 g | - | |
Tryptophan | 0.01 g | - | |
Tyrosine | 0.02 g | - | |
Valine | 0.03 g | - |
Fatty acids ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.06 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.04 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.03 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 17.34 g | 6.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.89 g | - | |
Betaine | 0.2 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 80.09 g | - |
Sources
- Data type: 70
- USDA Food Data Central