Cheese, parmesan, hard - Nutrition Facts
100g
Calories by source
General
Energy | 392 kcal | - | |
Protein | 35.75 g | 72% DV | 365% D |
Fat | 25 g | 32% DV | |
Carbohydrate, by difference | 3.22 g | 1.2% DV | |
Sugars | 0.11 g | - | |
Water | 30 g | - | |
Ash | 6.04 g | - | |
Sodium, Na | 1175 mg | 51% DV | |
Cholesterol | 68 mg | 23% DV |
Vitamins ❯
Choline | 15.4 mg | 2.8% DV | 14.29% D |
Folate | 7 ug | - | - |
Vitamin A | 781 iu | - | - |
Vitamin B1 (Thiamin) | 0.04 mg | 3.3% DV | 16.58% D |
Vitamin B12 | 1.2 ug | 50% DV | 255% D |
Vitamin B2 (Riboflavin) | 0.33 mg | 26% DV | 130% D |
Vitamin B3 (Niacin) | 0.27 mg | 1.7% DV | 8.64% D |
Vitamin B5 (Pantothenic acid) | 0.45 mg | 9.1% DV | 46.22% D |
Vitamin B6 | 0.09 mg | 5.4% DV | 27.31% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 19 iu | - | - |
Vitamin K | 1.7 ug | 1.4% DV | 7.23% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 66 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 201 ug | - | - |
Vitamin A, RAE | 207 ug | 23% DV | 117% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.5 ug | 2.5% DV | 12.76% D |
Vitamin D3 (cholecalciferol) | 0.5 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.22 mg | 1.5% DV | 7.48% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 1184 mg | 91% DV | 465% D |
Copper, Cu | 0.03 mg | 3.6% DV | 18.14% D |
Iron, Fe | 0.82 mg | 4.6% DV | 23.24% D |
Magnesium, Mg | 44 mg | 10% DV | 53.45% D |
Manganese, Mn | 0.02 mg | 0.9% DV | 4.44% D |
Phosphorus, P | 694 mg | 56% DV | 283% D |
Potassium, K | 92 mg | 2% DV | 9.99% D |
Selenium, Se | 22.5 ug | 41% DV | 209% D |
Sodium, Na | 1175 mg | 51% DV | 261% D |
Zinc, Zn | 2.75 mg | 25% DV | 128% D |
Amino acids ❯
Alanine | 1.05 g | - | |
Arginine | 1.32 g | - | |
Aspartic acid | 2.24 g | - | |
Cystine | 0.24 g | - | |
Glutamic acid | 8.21 g | - | |
Glycine | 0.62 g | - | |
Histidine | 1.38 g | - | |
Isoleucine | 1.89 g | - | |
Leucine | 3.45 g | - | |
Lysine | 3.31 g | - | |
Methionine | 0.96 g | - | |
Phenylalanine | 1.92 g | - | |
Proline | 4.18 g | - | |
Serine | 2.07 g | - | |
Threonine | 1.32 g | - | |
Tryptophan | 0.48 g | - | |
Tyrosine | 2 g | - | |
Valine | 2.45 g | - |
Fatty acids ❯
Omega-3 ALA | 0.3 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.27 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 6.66 g | - | |
Butyric acid | 1.3 g | - | |
Capric acid | 0.65 g | - | |
Caproic acid | 0.49 g | - | |
Caprylic acid | 0.26 g | - | |
Lauric acid | 0.87 g | - | |
Myristic acid | 2.91 g | - | |
Palmitic acid | 6.97 g | - | |
Stearic acid | 2.3 g | - |
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MUFA 16:1 | 0.39 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.22 g | 1.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 6.04 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 68 mg | 23% DV | |
Theobromine | 0 mg | - | |
Water | 30 g | - |
Sources
- Data type: 70
- USDA Food Data Central