Game meat, rabbit, wild, cooked, stewed - Nutrition Facts
100g
Calories by source
General
Energy | 173 kcal | - | |
Protein | 33.02 g | 66% DV | 763% D |
Fat | 3.51 g | 4.5% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 61.37 g | - | |
Ash | 1.7 g | - | |
Sodium, Na | 45 mg | 2% DV | |
Cholesterol | 123 mg | 41% DV |
Vitamins ❯
Choline | 130 mg | 24% DV | 273% D |
Folate | 8 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.7% DV | 19.27% D |
Vitamin B12 | 6.51 ug | 271% DV | 3136% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.4% DV | 62.25% D |
Vitamin B3 (Niacin) | 6.4 mg | 40% DV | 462% D |
Vitamin B6 | 0.34 mg | 20% DV | 231% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 1.5 ug | 1.3% DV | 14.45% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 8 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin D3 (cholecalciferol) | 0 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.41 mg | 2.7% DV | 31.6% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 18 mg | 1.4% DV | 16.01% D |
Copper, Cu | 0.18 mg | 20% DV | 226% D |
Iron, Fe | 4.85 mg | 27% DV | 311% D |
Magnesium, Mg | 31 mg | 7.4% DV | 85.33% D |
Phosphorus, P | 240 mg | 19% DV | 222% D |
Potassium, K | 343 mg | 7.3% DV | 84.37% D |
Selenium, Se | 15.2 ug | 28% DV | 319% D |
Sodium, Na | 45 mg | 2% DV | 22.62% D |
Zinc, Zn | 2.38 mg | 22% DV | 250% D |
Amino acids ❯
Alanine | 1.99 g | - | |
Arginine | 2.04 g | - | |
Aspartic acid | 3.23 g | - | |
Cystine | 0.42 g | - | |
Glutamic acid | 5.3 g | - | |
Glycine | 1.79 g | - | |
Histidine | 0.93 g | - | |
Isoleucine | 1.57 g | - | |
Leucine | 2.57 g | - | |
Lysine | 2.89 g | - | |
Methionine | 0.83 g | - | |
Phenylalanine | 1.36 g | - | |
Proline | 1.61 g | - | |
Serine | 1.46 g | - | |
Threonine | 1.48 g | - | |
Tryptophan | 0.44 g | - | |
Tyrosine | 1.18 g | - | |
Valine | 1.68 g | - |
Fatty acids ❯
Omega-3 ALA | 0.14 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.54 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.81 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.09 g | - | |
Palmitic acid | 0.79 g | - | |
Stearic acid | 0.16 g | - |
More... ❯
MUFA 16:1 | 0.12 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.7 g | - | |
Betaine | 17.1 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 123 mg | 41% DV | |
Theobromine | 0 mg | - | |
Water | 61.37 g | - |
Sources
- Data type: 70
- USDA Food Data Central