Potatoes, boiled, cooked in skin, flesh, with salt - Nutrition Facts
100g
Calories by source
General
Energy | 87 kcal | - | |
Protein | 1.87 g | 3.7% DV | 85.98% D |
Fat | 0.1 g | 0.1% DV | |
Carbohydrate, by difference | 20.13 g | 7.3% DV | |
Sugars | 0.91 g | - | |
Fiber | 2 g | 7.1% DV | 164% D |
Water | 76.98 g | - | |
Ash | 0.92 g | - | |
Sodium, Na | 240 mg | 10% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 13.5 mg | 2.5% DV | 56.43% D |
Folate | 10 ug | - | - |
Vitamin A | 3 iu | - | - |
Vitamin B1 (Thiamin) | 0.11 mg | 8.8% DV | 203% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.02 mg | 1.5% DV | 35.37% D |
Vitamin B3 (Niacin) | 1.44 mg | 9% DV | 207% D |
Vitamin B5 (Pantothenic acid) | 0.52 mg | 10% DV | 239% D |
Vitamin B6 | 0.3 mg | 18% DV | 404% D |
Vitamin C | 13 mg | 14% DV | 332% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 2.2 ug | 1.8% DV | 42.15% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 2 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 10 ug | - | - |
Folate, total | 10 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.05 mg | 0.3% DV | 7.66% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 5 mg | 0.4% DV | 8.84% D |
Copper, Cu | 0.19 mg | 21% DV | 480% D |
Fluoride, F | 49.4 ug | - | - |
Iron, Fe | 0.31 mg | 1.7% DV | 39.59% D |
Magnesium, Mg | 22 mg | 5.2% DV | 120% D |
Manganese, Mn | 0.14 mg | 6% DV | 138% D |
Phosphorus, P | 44 mg | 3.5% DV | 80.92% D |
Potassium, K | 379 mg | 8.1% DV | 185% D |
Selenium, Se | 0.3 ug | 0.5% DV | 12.54% D |
Sodium, Na | 240 mg | 10% DV | 240% D |
Zinc, Zn | 0.3 mg | 2.7% DV | 62.7% D |
Amino acids ❯
Alanine | 0.06 g | - | |
Arginine | 0.09 g | - | |
Aspartic acid | 0.46 g | - | |
Cystine | 0.02 g | - | |
Glutamic acid | 0.31 g | - | |
Glycine | 0.06 g | - | |
Histidine | 0.04 g | - | |
Isoleucine | 0.08 g | - | |
Leucine | 0.11 g | - | |
Lysine | 0.11 g | - | |
Methionine | 0.03 g | - | |
Phenylalanine | 0.08 g | - | |
Proline | 0.07 g | - | |
Serine | 0.08 g | - | |
Threonine | 0.07 g | - | |
Tryptophan | 0.03 g | - | |
Tyrosine | 0.07 g | - | |
Valine | 0.11 g | - |
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.03 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.02 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 20.13 g | 7.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.92 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 76.98 g | - |
Sources
- Data type: 70
- USDA Food Data Central