Potatoes, boiled, cooked without skin, flesh, with salt - Nutrition Facts
100g
Calories by source
General
Energy | 86 kcal | - | |
Protein | 1.71 g | 3.4% DV | 79.53% D |
Fat | 0.1 g | 0.1% DV | |
Carbohydrate, by difference | 20.01 g | 7.3% DV | |
Sugars | 0.89 g | - | |
Fiber | 2 g | 7.1% DV | 166% D |
Water | 77.46 g | - | |
Ash | 0.72 g | - | |
Sodium, Na | 241 mg | 10% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 13.2 mg | 2.4% DV | 55.81% D |
Folate | 9 ug | - | - |
Vitamin A | 2 iu | - | - |
Vitamin B1 (Thiamin) | 0.1 mg | 8.2% DV | 190% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.02 mg | 1.5% DV | 33.99% D |
Vitamin B3 (Niacin) | 1.31 mg | 8.2% DV | 191% D |
Vitamin B5 (Pantothenic acid) | 0.51 mg | 10% DV | 237% D |
Vitamin B6 | 0.27 mg | 16% DV | 368% D |
Vitamin C | 7.4 mg | 8.2% DV | 191% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 2.2 ug | 1.8% DV | 42.64% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 1 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 9 ug | - | - |
Folate, total | 9 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.01 mg | 0.1% DV | 1.55% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 8 mg | 0.6% DV | 14.31% D |
Copper, Cu | 0.17 mg | 19% DV | 432% D |
Iron, Fe | 0.31 mg | 1.7% DV | 40.05% D |
Magnesium, Mg | 20 mg | 4.8% DV | 111% D |
Manganese, Mn | 0.14 mg | 6.1% DV | 142% D |
Phosphorus, P | 40 mg | 3.2% DV | 74.42% D |
Potassium, K | 328 mg | 7% DV | 162% D |
Selenium, Se | 0.3 ug | 0.5% DV | 12.68% D |
Sodium, Na | 241 mg | 10% DV | 244% D |
Zinc, Zn | 0.27 mg | 2.5% DV | 57.08% D |
Amino acids ❯
Alanine | 0.05 g | - | |
Arginine | 0.08 g | - | |
Aspartic acid | 0.42 g | - | |
Cystine | 0.02 g | - | |
Glutamic acid | 0.29 g | - | |
Glycine | 0.05 g | - | |
Histidine | 0.04 g | - | |
Isoleucine | 0.07 g | - | |
Leucine | 0.1 g | - | |
Lysine | 0.1 g | - | |
Methionine | 0.03 g | - | |
Phenylalanine | 0.08 g | - | |
Proline | 0.06 g | - | |
Serine | 0.08 g | - | |
Threonine | 0.06 g | - | |
Tryptophan | 0.03 g | - | |
Tyrosine | 0.06 g | - | |
Valine | 0.1 g | - |
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.03 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.02 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 20.01 g | 7.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.72 g | - | |
Betaine | 0.2 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 77.46 g | - |
Sources
- Data type: 70
- USDA Food Data Central