Fish, croaker, Atlantic, raw - Nutrition Facts
100g
Calories by source
General
Energy | 104 kcal | - | |
Protein | 17.78 g | 36% DV | 684% D |
Fat | 3.17 g | 4.1% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 78.03 g | - | |
Ash | 1.11 g | - | |
Sodium, Na | 56 mg | 2.4% DV | |
Cholesterol | 61 mg | 20% DV |
Vitamins ❯
Choline | 67 mg | 12% DV | 234% D |
Folate | 15 ug | - | - |
Vitamin A | 41 iu | - | - |
Vitamin B1 (Thiamin) | 0.08 mg | 6.3% DV | 120% D |
Vitamin B12 | 2.5 ug | 104% DV | 2003% D |
Vitamin B2 (Riboflavin) | 0.1 mg | 7.3% DV | 141% D |
Vitamin B3 (Niacin) | 4.2 mg | 26% DV | 505% D |
Vitamin B5 (Pantothenic acid) | 0.75 mg | 15% DV | 288% D |
Vitamin B6 | 0.3 mg | 18% DV | 339% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 27 iu | - | - |
Vitamin K | 0.1 ug | 0.1% DV | 1.6% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 15 ug | - | - |
Folate, total | 15 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 12 ug | - | - |
Vitamin A, RAE | 12 ug | 1.3% DV | 25.64% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.7 ug | 3.5% DV | 67.31% D |
Vitamin D3 (cholecalciferol) | 0.7 ug | - | - |
Vitamin E (alpha-tocopherol) | 1.29 mg | 8.6% DV | 165% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 15 mg | 1.2% DV | 22.19% D |
Copper, Cu | 0.04 mg | 4.7% DV | 89.74% D |
Iron, Fe | 0.37 mg | 2.1% DV | 39.53% D |
Magnesium, Mg | 40 mg | 9.5% DV | 183% D |
Manganese, Mn | 0.03 mg | 1.1% DV | 20.9% D |
Phosphorus, P | 210 mg | 17% DV | 323% D |
Potassium, K | 345 mg | 7.3% DV | 141% D |
Selenium, Se | 36.5 ug | 66% DV | 1276% D |
Sodium, Na | 56 mg | 2.4% DV | 46.82% D |
Zinc, Zn | 0.42 mg | 3.8% DV | 73.43% D |
Amino acids ❯
Alanine | 1.08 g | - | |
Arginine | 1.06 g | - | |
Aspartic acid | 1.82 g | - | |
Cystine | 0.19 g | - | |
Glutamic acid | 2.65 g | - | |
Glycine | 0.85 g | - | |
Histidine | 0.52 g | - | |
Isoleucine | 0.82 g | - | |
Leucine | 1.45 g | - | |
Lysine | 1.63 g | - | |
Methionine | 0.53 g | - | |
Phenylalanine | 0.69 g | - | |
Proline | 0.63 g | - | |
Serine | 0.73 g | - | |
Threonine | 0.78 g | - | |
Tryptophan | 0.2 g | - | |
Tyrosine | 0.6 g | - | |
Valine | 0.92 g | - |
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0.1 g | - | |
Omega-3 EPA | 0.12 g | - | |
Omega-3 stearidonic | 0.01 g | - | |
Omega-6 linoleic | 0.05 g | - | |
Omega-9 eicosenoic | 0.09 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.59 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.05 g | - | |
Palmitic acid | 0.84 g | - | |
Stearic acid | 0.2 g | - |
More... ❯
MUFA 16:1 | 0.46 g | - | - |
PUFA 20:4 | 0.09 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.09 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.11 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 61 mg | 20% DV | |
Theobromine | 0 mg | - | |
Water | 78.03 g | - |
Sources
- Data type: 70
- USDA Food Data Central