Mollusks, abalone, mixed species, raw - Nutrition Facts
100g
Calories by source
General
Energy | 105 kcal | - | |
Protein | 17.1 g | 34% DV | 651% D |
Fat | 0.76 g | 1% DV | |
Carbohydrate, by difference | 6.01 g | 2.2% DV | |
Water | 74.56 g | - | |
Ash | 1.57 g | - | |
Sodium, Na | 301 mg | 13% DV | |
Cholesterol | 85 mg | 28% DV |
Vitamins ❯
Choline | 65 mg | 12% DV | 225% D |
Folate | 5 ug | - | - |
Vitamin A | 7 iu | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 302% D |
Vitamin B12 | 0.73 ug | 30% DV | 579% D |
Vitamin B2 (Riboflavin) | 0.1 mg | 7.7% DV | 147% D |
Vitamin B3 (Niacin) | 1.5 mg | 9.4% DV | 179% D |
Vitamin B5 (Pantothenic acid) | 3 mg | 60% DV | 1143% D |
Vitamin B6 | 0.15 mg | 8.8% DV | 168% D |
Vitamin C | 2 mg | 2.2% DV | 42.33% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 23 ug | 19% DV | 365% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 5 ug | - | - |
Folate, total | 5 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 2 ug | - | - |
Vitamin A, RAE | 2 ug | 0.2% DV | 4.23% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin D3 (cholecalciferol) | 0 ug | - | - |
Vitamin E (alpha-tocopherol) | 4 mg | 27% DV | 508% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 31 mg | 2.4% DV | 45.42% D |
Copper, Cu | 0.2 mg | 22% DV | 415% D |
Iron, Fe | 3.19 mg | 18% DV | 338% D |
Magnesium, Mg | 48 mg | 11% DV | 218% D |
Manganese, Mn | 0.04 mg | 1.7% DV | 33.13% D |
Phosphorus, P | 190 mg | 15% DV | 290% D |
Potassium, K | 250 mg | 5.3% DV | 101% D |
Selenium, Se | 44.8 ug | 81% DV | 1552% D |
Sodium, Na | 301 mg | 13% DV | 249% D |
Zinc, Zn | 0.82 mg | 7.5% DV | 142% D |
Amino acids ❯
Alanine | 1.03 g | - | |
Arginine | 1.25 g | - | |
Aspartic acid | 1.65 g | - | |
Cystine | 0.22 g | - | |
Glutamic acid | 2.33 g | - | |
Glycine | 1.07 g | - | |
Histidine | 0.33 g | - | |
Isoleucine | 0.74 g | - | |
Leucine | 1.2 g | - | |
Lysine | 1.28 g | - | |
Methionine | 0.39 g | - | |
Phenylalanine | 0.61 g | - | |
Proline | 0.7 g | - | |
Serine | 0.77 g | - | |
Threonine | 0.74 g | - | |
Tryptophan | 0.19 g | - | |
Tyrosine | 0.55 g | - | |
Valine | 0.75 g | - |
Fatty acids ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0.05 g | - | |
Omega-3 stearidonic | 0.01 g | - | |
Omega-6 linoleic | 0.01 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.09 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.02 g | - | |
Palmitic acid | 0.1 g | - | |
Stearic acid | 0.02 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.04 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 6.01 g | 2.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.57 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 85 mg | 28% DV | |
Theobromine | 0 mg | - | |
Water | 74.56 g | - |
Sources
- Data type: 70
- USDA Food Data Central