PIZZA HUT, breadstick, parmesan garlic - Nutrition Facts - calories, vitamins, minerals
100g
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
|
343 kcal | - | - |
|
12.2 g | 24% DV | 142% D |
|
12.88 g | 17% DV | - |
|
44.48 g | 16% DV | - |
|
38.85 g | - | - |
|
1.11 g | - | - |
|
2.4 g | 8.6% DV | 49.98% D |
|
28.38 g | - | - |
|
2.05 g | - | - |
|
539 mg | 23% DV | - |
Cholesterol
|
7 mg | 2.3% DV | - |
Vitamins
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Vitamin B1 (Thiamin)
|
0.49 mg | 41% DV | 240% D |
Vitamin B2 (Riboflavin)
|
0.56 mg | 43% DV | 251% D |
Vitamin B3 (Niacin)
|
7.08 mg | 44% DV | 258% D |
Vitamin B5 (Pantothenic acid)
|
0.39 mg | 7.8% DV | 45.48% D |
Vitamin B6
|
0.1 mg | 6.1% DV | 35.33% D |
Vitamin K
|
21.1 ug | 18% DV | 103% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Folate, total
|
147 ug | - | - |
Vitamin K (Dihydrophylloquinone)
|
0 ug | - | - |
Vitamin K (Menaquinone-4)
|
1.1 ug | - | - |
Minerals
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
87 mg | 6.7% DV | 39.02% D |
Copper, Cu
|
0.11 mg | 12% DV | 69.32% D |
Iron, Fe
|
4.65 mg | 26% DV | 151% D |
Magnesium, Mg
|
22 mg | 5.2% DV | 30.54% D |
Manganese, Mn
|
0.49 mg | 21% DV | 124% D |
Phosphorus, P
|
129 mg | 10% DV | 60.17% D |
Potassium, K
|
132 mg | 2.8% DV | 16.38% D |
Selenium, Se
|
22 ug | 40% DV | 233% D |
Sodium, Na
|
539 mg | 23% DV | 137% D |
Zinc, Zn
|
1.02 mg | 9.3% DV | 54.07% D |
Amino acids
❯
Missing data
Fatty acids
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.72 g | - | - |
Omega-3 ALA
|
0.7 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 (i)
|
0 g | - | - |
Omega-6 (n-6)
|
0.03 g | - | - |
Omega-6 linoleic
|
5.41 g | - | - |
Omega-6 linoleic
|
5.36 g | - | - |
Omega-9 eicosenoic
|
0.05 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
2.63 g | - | - |
Omega-9 oleic (cis)
|
2.57 g | - | - |
Arachidic acid
|
0.03 g | - | - |
Behenic acid
|
0.02 g | - | - |
Butyric acid
|
0.04 g | - | - |
Capric acid
|
0.04 g | - | - |
Caproic acid
|
0.03 g | - | - |
Caprylic acid
|
0.02 g | - | - |
Lauric acid
|
0.06 g | - | - |
Lignoceric acid
|
0.01 g | - | - |
Margaric acid
|
0.02 g | - | - |
Myristic acid
|
0.22 g | - | - |
Palmitic acid
|
1.78 g | - | - |
Pentadecylic acid
|
0.03 g | - | - |
Stearic acid
|
0.67 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 14:1
|
0.02 g | - | - |
MUFA 15:1
|
0 g | - | - |
MUFA 16:1
|
0.07 g | - | - |
MUFA 16:1 c
|
0.06 g | - | - |
MUFA 17:1
|
0.01 g | - | - |
MUFA 22:1 c
|
0 g | - | - |
MUFA 24:1 c
|
0 g | - | - |
PUFA 18:2 CLAs
|
0.02 g | - | - |
PUFA 20:2 n-6 c,c
|
0 g | - | - |
PUFA 20:3
|
0 g | - | - |
PUFA 20:3 n-3
|
0 g | - | - |
PUFA 20:3 n-6
|
0 g | - | - |
PUFA 20:4
|
0.01 g | - | - |
PUFA 22:4
|
0 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0 g | - | - |
TFA 16:1 t
|
0.01 g | - | - |
TFA 18:1 t
|
0.05 g | - | - |
TFA 18:2 t not further defined
|
0.03 g | - | - |
TFA 22:1 t
|
0 g | - | - |
Carbohydrates
❯
Other
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Ash
|
2.05 g | - | - |
Cholesterol
|
7 mg | 2.3% DV | - |
Water
|
28.38 g | - | - |
Sources
- USDA Food Data Central
- Data type: 70. Category: -