Pork, cured, ham, center slice, country-style, separable lean only, raw - Nutrition Facts
100g
Calories by source
General
Energy | 195 kcal | - | |
Protein | 27.8 g | 56% DV | 570% D |
Fat | 8.32 g | 11% DV | |
Carbohydrate, by difference | 0.3 g | 0.1% DV | |
Water | 55.93 g | - | |
Ash | 7.65 g | - | |
Sodium, Na | 2695 mg | 117% DV | |
Cholesterol | 70 mg | 23% DV |
Vitamins ❯
Choline | 106 mg | 19% DV | 197% D |
Folate | 5 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.57 mg | 47% DV | 485% D |
Vitamin B12 | 0.88 ug | 37% DV | 376% D |
Vitamin B2 (Riboflavin) | 0.24 mg | 19% DV | 191% D |
Vitamin B3 (Niacin) | 3.88 mg | 24% DV | 249% D |
Vitamin B5 (Pantothenic acid) | 0.4 mg | 8% DV | 82.46% D |
Vitamin B6 | 0.42 mg | 25% DV | 253% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 37 iu | - | - |
Vitamin K | 0 ug | 0% DV | 0% D |
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Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 5 ug | - | - |
Folate, total | 5 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.9 ug | 4.5% DV | 46.15% D |
Vitamin D3 (cholecalciferol) | 0.9 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.28 mg | 1.9% DV | 19.15% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 10 mg | 0.8% DV | 7.89% D |
Copper, Cu | 0.11 mg | 12% DV | 123% D |
Iron, Fe | 1.11 mg | 6.2% DV | 63.25% D |
Magnesium, Mg | 25 mg | 6% DV | 61.05% D |
Manganese, Mn | 0.05 mg | 2.1% DV | 21.4% D |
Phosphorus, P | 318 mg | 25% DV | 261% D |
Potassium, K | 510 mg | 11% DV | 111% D |
Selenium, Se | 25.8 ug | 47% DV | 481% D |
Sodium, Na | 2695 mg | 117% DV | 1202% D |
Zinc, Zn | 2.81 mg | 26% DV | 262% D |
Amino acids ❯
Alanine | 1.64 g | - | |
Arginine | 1.81 g | - | |
Aspartic acid | 2.63 g | - | |
Cystine | 0.42 g | - | |
Glutamic acid | 4.53 g | - | |
Glycine | 1.45 g | - | |
Histidine | 1 g | - | |
Isoleucine | 1.22 g | - | |
Leucine | 2.21 g | - | |
Lysine | 2.36 g | - | |
Methionine | 0.73 g | - | |
Phenylalanine | 1.2 g | - | |
Proline | 1.19 g | - | |
Serine | 1.14 g | - | |
Threonine | 1.24 g | - | |
Tryptophan | 0.33 g | - | |
Tyrosine | 0.91 g | - | |
Valine | 1.21 g | - |
Fatty acids ❯
Omega-3 ALA | 0.09 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.77 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 3.5 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.03 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.02 g | - | |
Myristic acid | 0.11 g | - | |
Palmitic acid | 1.76 g | - | |
Stearic acid | 0.86 g | - |
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MUFA 16:1 | 0.32 g | - | - |
PUFA 20:4 | 0.11 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0.3 g | 0.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 7.65 g | - | |
Betaine | 7 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 70 mg | 23% DV | |
Theobromine | 0 mg | - | |
Water | 55.93 g | - |
Sources
- Data type: 70
- USDA Food Data Central