Poultry salad sandwich spread - Nutrition Facts
100g
Calories by source
General
Energy | 200 kcal | - | |
Protein | 11.64 g | 23% DV | 233% D |
Fat | 13.52 g | 17% DV | |
Carbohydrate, by difference | 7.41 g | 2.7% DV | |
Water | 66.17 g | - | |
Ash | 1.26 g | - | |
Sodium, Na | 653 mg | 28% DV | |
Cholesterol | 30 mg | 10% DV |
Vitamins ❯
Choline | 49.6 mg | 9% DV | 90.18% D |
Folate | 5 ug | - | - |
Vitamin A | 140 iu | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 2% DV | 20% D |
Vitamin B12 | 0.38 ug | 16% DV | 158% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.5% DV | 54.62% D |
Vitamin B3 (Niacin) | 1.67 mg | 10% DV | 104% D |
Vitamin B5 (Pantothenic acid) | 0.27 mg | 5.4% DV | 54% D |
Vitamin B6 | 0.11 mg | 6.5% DV | 64.71% D |
Vitamin C | 1 mg | 1.1% DV | 11.11% D |
Vitamin D | 8 iu | - | - |
Vitamin K | 0 ug | 0% DV | 0% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 5 ug | - | - |
Folate, total | 5 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 42 ug | - | - |
Vitamin A, RAE | 42 ug | 4.7% DV | 46.67% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 10% D |
Vitamin D3 (cholecalciferol) | 0.2 ug | - | - |
Vitamin E (alpha-tocopherol) | 2.2 mg | 15% DV | 147% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 10 mg | 0.8% DV | 7.69% D |
Copper, Cu | 0.03 mg | 3.3% DV | 33.33% D |
Iron, Fe | 0.61 mg | 3.4% DV | 33.89% D |
Magnesium, Mg | 10 mg | 2.4% DV | 23.81% D |
Manganese, Mn | 0.01 mg | 0.4% DV | 3.91% D |
Phosphorus, P | 33 mg | 2.6% DV | 26.4% D |
Potassium, K | 183 mg | 3.9% DV | 38.94% D |
Selenium, Se | 10.9 ug | 20% DV | 198% D |
Sodium, Na | 653 mg | 28% DV | 284% D |
Zinc, Zn | 1.04 mg | 9.5% DV | 94.55% D |
Amino acids ❯
Alanine | 0.71 g | - | |
Arginine | 0.78 g | - | |
Aspartic acid | 1.09 g | - | |
Cystine | 0.14 g | - | |
Glutamic acid | 1.79 g | - | |
Glycine | 0.72 g | - | |
Histidine | 0.35 g | - | |
Isoleucine | 0.58 g | - | |
Leucine | 0.88 g | - | |
Lysine | 1.01 g | - | |
Methionine | 0.32 g | - | |
Phenylalanine | 0.46 g | - | |
Proline | 0.55 g | - | |
Serine | 0.47 g | - | |
Threonine | 0.5 g | - | |
Tryptophan | 0.13 g | - | |
Tyrosine | 0.41 g | - | |
Valine | 0.59 g | - |
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 5.97 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.71 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 2.96 g | - | |
Stearic acid | 0.44 g | - |
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MUFA 16:1 | 0.25 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 7.41 g | 2.7% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.26 g | - | |
Betaine | 4.2 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 30 mg | 10% DV | |
Theobromine | 0 mg | - | |
Water | 66.17 g | - |
Sources
- Data type: 70
- USDA Food Data Central