Bread, whole-wheat, commercially prepared, toasted - Nutrition Facts
100g
Calories by source
General
Energy | 306 kcal | - | |
Protein | 16.27 g | 33% DV | 213% D |
Fat | 4.07 g | 5.2% DV | |
Carbohydrate, by difference | 51.16 g | 19% DV | |
Sugars | 5.77 g | - | |
Fiber | 7.5 g | 27% DV | 175% D |
Water | 24.25 g | - | |
Ash | 4.25 g | - | |
Sodium, Na | 565 mg | 25% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 33.8 mg | 6.1% DV | 40.17% D |
Folate | 52 ug | - | - |
Vitamin A | 4 iu | - | - |
Vitamin B1 (Thiamin) | 0.38 mg | 31% DV | 205% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.28 mg | 22% DV | 143% D |
Vitamin B3 (Niacin) | 5.73 mg | 36% DV | 234% D |
Vitamin B5 (Pantothenic acid) | 0.72 mg | 14% DV | 94.38% D |
Vitamin B6 | 0.24 mg | 14% DV | 91.12% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 9 ug | 7.5% DV | 49.02% D |
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Carotene, alpha | 0 ug | - | - |
Carotene, beta | 2 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 52 ug | - | - |
Folate, total | 52 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.63 mg | 4.2% DV | 27.45% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 130 mg | 10% DV | 65.36% D |
Copper, Cu | 0.67 mg | 74% DV | 487% D |
Iron, Fe | 2.96 mg | 16% DV | 107% D |
Magnesium, Mg | 99 mg | 24% DV | 154% D |
Manganese, Mn | 2.55 mg | 111% DV | 723% D |
Phosphorus, P | 303 mg | 24% DV | 158% D |
Potassium, K | 326 mg | 6.9% DV | 45.33% D |
Selenium, Se | 52.6 ug | 96% DV | 625% D |
Sodium, Na | 565 mg | 25% DV | 161% D |
Zinc, Zn | 2.15 mg | 20% DV | 128% D |
Amino acids ❯
Alanine | 0.23 g | - | |
Arginine | 0.31 g | - | |
Aspartic acid | 0.34 g | - | |
Cystine | 0.15 g | - | |
Glutamic acid | 2.06 g | - | |
Glycine | 0.27 g | - | |
Histidine | 0.15 g | - | |
Isoleucine | 0.24 g | - | |
Leucine | 0.44 g | - | |
Lysine | 0.18 g | - | |
Methionine | 0.1 g | - | |
Phenylalanine | 0.31 g | - | |
Proline | 0.68 g | - | |
Serine | 0.31 g | - | |
Threonine | 0.19 g | - | |
Tryptophan | 0.1 g | - | |
Tyrosine | 0.19 g | - | |
Valine | 0.3 g | - |
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.71 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.96 g | - | |
Arachidic acid | 0.01 g | - | |
Behenic acid | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0 g | - | |
Margaric acid | 0 g | - | |
Myristic acid | 0.01 g | - | |
Palmitic acid | 0.5 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.39 g | - |
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MUFA 16:1 | 0.01 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 51.16 g | 19% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 4.25 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 24.25 g | - |
Sources
- Data type: 70
- USDA Food Data Central