Papaya, canned, heavy syrup, drained - Nutrition Facts
100g
Calories by source
General
Energy | 206 kcal | - | |
Protein | 0.14 g | 0.3% DV | 2.72% D |
Fat | 0.55 g | 0.7% DV | |
Carbohydrate, by difference | 55.83 g | 20% DV | |
Sugars | 52.2 g | - | |
Fiber | 1.5 g | 5.4% DV | 52.01% D |
Water | 43.33 g | - | |
Ash | 0.15 g | - | |
Sodium, Na | 9 mg | 0.4% DV |
Vitamins ❯
Vitamin A | 6 iu | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.3% DV | 12.14% D |
Vitamin B2 (Riboflavin) | 0.02 mg | 1.2% DV | 11.2% D |
Vitamin B3 (Niacin) | 0.06 mg | 0.4% DV | 3.64% D |
Vitamin B5 (Pantothenic acid) | 0.02 mg | 0.3% DV | 2.91% D |
Vitamin B6 | 0.02 mg | 0.9% DV | 8.57% D |
Vitamin C | 3.5 mg | 3.9% DV | 37.76% D |
Vitamin K | 0.3 ug | 0.3% DV | 2.43% D |
More... ❯
Carotene, alpha | 1 ug | - | - |
Carotene, beta | 3 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Vitamin K (Menaquinone-4) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 21 mg | 1.6% DV | 15.68% D |
Copper, Cu | 0.01 mg | 1.1% DV | 10.79% D |
Iron, Fe | 0.29 mg | 1.6% DV | 15.64% D |
Magnesium, Mg | 6 mg | 1.4% DV | 13.87% D |
Manganese, Mn | 0.01 mg | 0.4% DV | 4.22% D |
Phosphorus, P | 6 mg | 0.5% DV | 4.66% D |
Potassium, K | 67 mg | 1.4% DV | 13.84% D |
Selenium, Se | 0.4 ug | 0.7% DV | 7.06% D |
Sodium, Na | 9 mg | 0.4% DV | 3.8% D |
Zinc, Zn | 0.05 mg | 0.5% DV | 4.41% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 0.08 g | - | |
Omega-6 linoleic | 0.08 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.07 g | - | |
Omega-9 oleic (cis) | 0.07 g | - | |
Arachidic acid | 0 g | - | |
Behenic acid | 0 g | - | |
Capric acid | 0.16 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.08 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.03 g | - |
More... ❯
MUFA 14:1 | 0.01 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0 g | - | - |
MUFA 16:1 c | 0 g | - | - |
MUFA 17:1 | 0 g | - | - |
MUFA 22:1 c | 0 g | - | - |
MUFA 24:1 c | 0 g | - | - |
PUFA 18:2 CLAs | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:3 n-3 | 0 g | - | - |
PUFA 20:3 n-6 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
TFA 16:1 t | 0 g | - | - |
TFA 18:1 t | 0 g | - | - |
TFA 18:2 t not further defined | 0 g | - | - |
TFA 22:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 55.83 g | 20% DV | |
Fructose | 6.78 g | - | |
Galactose | 0 g | - | |
Glucose | 7.04 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Sucrose | 38.37 g | - |
Other ❯
Sources
- Data type: 70
- USDA Food Data Central