Bread, potato - Nutrition Facts
100g
Calories by source
General
Energy | 266 kcal | - | |
Protein | 12.5 g | 25% DV | 188% D |
Fat | 3.13 g | 4% DV | |
Carbohydrate, by difference | 47.07 g | 17% DV | |
Sugars | 9.38 g | - | |
Fiber | 6.3 g | 23% DV | 169% D |
Water | 33.55 g | - | |
Ash | 3.76 g | - | |
Sodium, Na | 375 mg | 16% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 18.4 mg | 3.3% DV | 25.15% D |
Folate | 149 ug | - | - |
Vitamin A | 89 iu | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 118% D |
Vitamin B12 | 0.15 ug | 6.3% DV | 46.99% D |
Vitamin B2 (Riboflavin) | 0.11 mg | 8.2% DV | 61.31% D |
Vitamin B3 (Niacin) | 1.25 mg | 7.8% DV | 58.74% D |
Vitamin B5 (Pantothenic acid) | 0.82 mg | 16% DV | 123% D |
Vitamin B6 | 0.23 mg | 14% DV | 103% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 2 iu | - | - |
Vitamin K | 6.8 ug | 5.7% DV | 42.61% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 6 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 92 ug | - | - |
Folate, total | 126 ug | - | - |
Folic acid | 33 ug | 8.3% DV | 62.03% D |
Retinol | 24 ug | - | - |
Vitamin A, RAE | 24 ug | 2.7% DV | 20.05% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 3.76% D |
Vitamin E (alpha-tocopherol) | 0.47 mg | 3.1% DV | 23.56% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 188 mg | 14% DV | 109% D |
Copper, Cu | 0.09 mg | 10% DV | 78.53% D |
Iron, Fe | 2.25 mg | 13% DV | 93.98% D |
Magnesium, Mg | 28 mg | 6.7% DV | 50.13% D |
Manganese, Mn | 0.25 mg | 11% DV | 82.71% D |
Phosphorus, P | 369 mg | 30% DV | 222% D |
Potassium, K | 718 mg | 15% DV | 115% D |
Selenium, Se | 9.5 ug | 17% DV | 130% D |
Sodium, Na | 375 mg | 16% DV | 123% D |
Zinc, Zn | 1.44 mg | 13% DV | 98.43% D |
Amino acids ❯
Alanine | 0.24 g | - | |
Arginine | 0.27 g | - | |
Aspartic acid | 0.53 g | - | |
Cystine | 0.09 g | - | |
Glutamic acid | 1.35 g | - | |
Glycine | 0.2 g | - | |
Histidine | 0.14 g | - | |
Isoleucine | 0.27 g | - | |
Leucine | 0.44 g | - | |
Lysine | 0.31 g | - | |
Methionine | 0.11 g | - | |
Phenylalanine | 0.29 g | - | |
Proline | 0.48 g | - | |
Serine | 0.28 g | - | |
Threonine | 0.22 g | - | |
Tryptophan | 0.08 g | - | |
Tyrosine | 0.21 g | - | |
Valine | 0.31 g | - |
Fatty acids ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0 g | - | |
Arachidic acid | 0 g | - | |
Behenic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Margaric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0 g | - | - |
MUFA 17:1 | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 47.07 g | 17% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 3.76 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 33.55 g | - |
Sources
- Data type: 70
- USDA Food Data Central