Gravy, CAMPBELL'S, chicken - Nutrition Facts
100g
Calories by source
General
Energy | 51 kcal | - | |
Protein | 0.79 g | 1.6% DV | 61.96% D |
Fat | 2.73 g | 3.5% DV | |
Carbohydrate, by difference | 5.87 g | 2.1% DV | |
Starch | 3.8 g | - | |
Sugars | 0.94 g | - | |
Water | 89.39 g | - | |
Ash | 1.21 g | - | |
Sodium, Na | 424 mg | 18% DV | |
Cholesterol | 6 mg | 2% DV |
Vitamins ❯
Vitamin B1 (Thiamin) | 0.01 mg | 0.8% DV | 32.68% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.05 mg | 3.6% DV | 142% D |
Vitamin B3 (Niacin) | 0.3 mg | 1.9% DV | 72.79% D |
Vitamin B5 (Pantothenic acid) | 0.17 mg | 3.4% DV | 133% D |
Vitamin B6 | 0.02 mg | 1.2% DV | 46.14% D |
Vitamin K | 0.2 ug | 0.2% DV | 6.54% D |
More... ❯
Tocopherol, beta | 0 mg | - | - |
Tocopherol, delta | 0 mg | - | - |
Tocopherol, gamma | 0 mg | - | - |
Tocotrienol, alpha | 0 mg | - | - |
Tocotrienol, beta | 0 mg | - | - |
Tocotrienol, delta | 0 mg | - | - |
Tocotrienol, gamma | 0 mg | - | - |
Vitamin E (alpha-tocopherol) | 0.08 mg | 0.5% DV | 20.92% D |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Vitamin K (Menaquinone-4) | 1.7 ug | - | - |
Minerals ❯
Calcium, Ca | 12 mg | 0.9% DV | 36.2% D |
Copper, Cu | 0.02 mg | 2% DV | 78.43% D |
Iron, Fe | 0.12 mg | 0.7% DV | 26.14% D |
Magnesium, Mg | 3 mg | 0.7% DV | 28.01% D |
Manganese, Mn | 0.02 mg | 1% DV | 39.22% D |
Phosphorus, P | 15 mg | 1.2% DV | 47.06% D |
Potassium, K | 55 mg | 1.2% DV | 45.89% D |
Selenium, Se | 0.4 ug | 0.7% DV | 28.52% D |
Sodium, Na | 424 mg | 18% DV | 723% D |
Zinc, Zn | 0.09 mg | 0.8% DV | 32.09% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (i) | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 0.34 g | - | |
Omega-6 linoleic | 0.34 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.74 g | - | |
Omega-9 oleic (cis) | 0.73 g | - | |
Arachidic acid | 0 g | - | |
Behenic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0 g | - | |
Myristic acid | 0.01 g | - | |
Palmitic acid | 0.46 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.12 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.11 g | - | - |
MUFA 16:1 c | 0.11 g | - | - |
MUFA 17:1 | 0 g | - | - |
MUFA 22:1 c | 0 g | - | - |
MUFA 24:1 c | 0 g | - | - |
PUFA 18:2 CLAs | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:3 n-3 | 0 g | - | - |
PUFA 20:3 n-6 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
TFA 16:1 t | 0 g | - | - |
TFA 18:1 t | 0.01 g | - | - |
TFA 18:2 t not further defined | 0 g | - | - |
TFA 22:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 5.87 g | 2.1% DV | |
Fructose | 0 g | - | |
Galactose | 0 g | - | |
Glucose | 0 g | - | |
Lactose | 0.94 g | - | |
Maltose | 0 g | - | |
Starch | 3.8 g | - | |
Sucrose | 0 g | - |
Other ❯
Ash | 1.21 g | - | |
Cholesterol | 6 mg | 2% DV | |
Water | 89.39 g | - |
Sources
- Data type: 70
- USDA Food Data Central