Piki bread, made from blue cornmeal (Hopi) - Nutrition Facts
100g
Calories by source
General
Energy | 390 kcal | - | |
Protein | 9.06 g | 18% DV | 92.92% D |
Fat | 7.16 g | 9.2% DV | |
Carbohydrate, by difference | 72.22 g | 26% DV | |
Starch | 61.3 g | - | |
Sugars | 1.6 g | - | |
Fiber | 9.2 g | 33% DV | 168% D |
Water | 8.98 g | - | |
Ash | 2.58 g | - | |
Sodium, Na | 60 mg | 2.6% DV |
Vitamins ❯
Vitamin A | 3 iu | - | - |
Vitamin B1 (Thiamin) | 0.16 mg | 13% DV | 68.38% D |
Vitamin B2 (Riboflavin) | 0.05 mg | 3.8% DV | 19.72% D |
Vitamin B3 (Niacin) | 2.92 mg | 18% DV | 93.59% D |
Vitamin B5 (Pantothenic acid) | 0.72 mg | 14% DV | 73.85% D |
Vitamin B6 | 0.54 mg | 32% DV | 163% D |
Vitamin K | 0.2 ug | 0.2% DV | 0.85% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 1 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Tocopherol, beta | 0.03 mg | - | - |
Tocopherol, delta | 0.15 mg | - | - |
Tocopherol, gamma | 4.83 mg | - | - |
Tocotrienol, alpha | 0.31 mg | - | - |
Tocotrienol, beta | 0.02 mg | - | - |
Tocotrienol, delta | 0.05 mg | - | - |
Tocotrienol, gamma | 0.64 mg | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.76 mg | 5.1% DV | 25.98% D |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Vitamin K (Menaquinone-4) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 184 mg | 14% DV | 72.58% D |
Copper, Cu | 0.29 mg | 32% DV | 163% D |
Iron, Fe | 6.11 mg | 34% DV | 174% D |
Magnesium, Mg | 181 mg | 43% DV | 221% D |
Manganese, Mn | 1.82 mg | 79% DV | 406% D |
Phosphorus, P | 374 mg | 30% DV | 153% D |
Potassium, K | 604 mg | 13% DV | 65.9% D |
Selenium, Se | 14.6 ug | 27% DV | 136% D |
Sodium, Na | 60 mg | 2.6% DV | 13.38% D |
Zinc, Zn | 3.75 mg | 34% DV | 175% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 1.57 g | - | |
Omega-6 linoleic | 1.57 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.75 g | - | |
Omega-9 oleic (cis) | 1.74 g | - | |
Arachidic acid | 0.03 g | - | |
Behenic acid | 0.01 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Lignoceric acid | 0.01 g | - | |
Margaric acid | 0.01 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.56 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.18 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.01 g | - | - |
MUFA 16:1 c | 0.01 g | - | - |
MUFA 17:1 | 0 g | - | - |
MUFA 22:1 c | 0 g | - | - |
MUFA 24:1 c | 0 g | - | - |
PUFA 18:2 CLAs | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:3 n-3 | 0 g | - | - |
PUFA 20:3 n-6 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
TFA 16:1 t | 0 g | - | - |
TFA 18:1 t | 0 g | - | - |
TFA 18:2 t not further defined | 0 g | - | - |
TFA 22:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 72.22 g | 26% DV | |
Fructose | 0 g | - | |
Galactose | 0 g | - | |
Glucose | 0 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Starch | 61.3 g | - | |
Sucrose | 1.6 g | - |
Other ❯
Sources
- Data type: 70
- USDA Food Data Central