Sausage, turkey, breakfast links, mild, raw - Nutrition Facts
100g
Calories by source
General
Energy | 174 kcal | - | |
Protein | 15.91 g | 32% DV | 366% D |
Fat | 10.39 g | 13% DV | |
Carbohydrate, by difference | 3.18 g | 1.2% DV | |
Water | 67.86 g | - | |
Ash | 2.65 g | - | |
Sodium, Na | 714 mg | 31% DV | |
Cholesterol | 76 mg | 25% DV |
Vitamins ❯
Choline | 33.9 mg | 6.2% DV | 70.85% D |
Folate | 6 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.04 mg | 3.3% DV | 37.36% D |
Vitamin B12 | 1.28 ug | 53% DV | 613% D |
Vitamin B2 (Riboflavin) | 0.3 mg | 23% DV | 264% D |
Vitamin B3 (Niacin) | 4.43 mg | 28% DV | 318% D |
Vitamin B5 (Pantothenic acid) | 0.81 mg | 16% DV | 186% D |
Vitamin B6 | 0.26 mg | 15% DV | 175% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 17 iu | - | - |
Vitamin K | 0.4 ug | 0.3% DV | 3.83% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 6 ug | - | - |
Folate, total | 6 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.4 ug | 2% DV | 22.99% D |
Vitamin D3 (cholecalciferol) | 0.4 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.19 mg | 1.3% DV | 14.56% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Vitamin K (Menaquinone-4) | 36.6 ug | - | - |
Minerals ❯
Calcium, Ca | 55 mg | 4.2% DV | 48.63% D |
Copper, Cu | 0.07 mg | 8% DV | 91.95% D |
Iron, Fe | 1.34 mg | 7.4% DV | 85.57% D |
Magnesium, Mg | 20 mg | 4.8% DV | 54.73% D |
Manganese, Mn | 0.08 mg | 3.4% DV | 38.98% D |
Phosphorus, P | 174 mg | 14% DV | 160% D |
Potassium, K | 258 mg | 5.5% DV | 63.1% D |
Selenium, Se | 12.5 ug | 23% DV | 261% D |
Sodium, Na | 714 mg | 31% DV | 357% D |
Zinc, Zn | 2.51 mg | 23% DV | 262% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.18 g | - | |
Omega-3 ALA | 0.18 g | - | |
Omega-3 DHA | 0.01 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (i) | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 2.65 g | - | |
Omega-6 linoleic | 2.61 g | - | |
Omega-9 eicosenoic | 0.06 g | - | |
Omega-9 erucic | 0.04 g | - | |
Omega-9 oleic | 3.21 g | - | |
Omega-9 oleic (cis) | 3.11 g | - | |
Arachidic acid | 0.01 g | - | |
Behenic acid | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0.03 g | - | |
Myristic acid | 0.1 g | - | |
Palmitic acid | 1.92 g | - | |
Pentadecylic acid | 0.02 g | - | |
Stearic acid | 0.73 g | - |
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MUFA 14:1 | 0.02 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.31 g | - | - |
MUFA 16:1 c | 0.31 g | - | - |
MUFA 17:1 | 0.02 g | - | - |
MUFA 22:1 c | 0.04 g | - | - |
MUFA 24:1 c | 0.01 g | - | - |
PUFA 18:2 CLAs | 0.02 g | - | - |
PUFA 20:2 n-6 c,c | 0.02 g | - | - |
PUFA 20:3 | 0.02 g | - | - |
PUFA 20:3 n-3 | 0 g | - | - |
PUFA 20:3 n-6 | 0.01 g | - | - |
PUFA 20:4 | 0.09 g | - | - |
PUFA 22:4 | 0.02 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
TFA 16:1 t | 0 g | - | - |
TFA 18:1 t | 0.1 g | - | - |
TFA 18:2 t not further defined | 0.02 g | - | - |
TFA 22:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.18 g | 1.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 2.65 g | - | |
Betaine | 3 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 76 mg | 25% DV | |
Hydroxyproline | 0.2 g | - | |
Theobromine | 0 mg | - | |
Water | 67.86 g | - |
Sources
- Data type: 70
- USDA Food Data Central