Sausage, Italian, pork, mild, cooked, pan-fried - Nutrition Facts

100g

Calories by source

General

Energy 324 kcal -
Protein 18.4 g 37% DV 227% D
Fat 26.4 g 34% DV
Carbohydrate, by difference 1.86 g 0.7% DV
Sugars 1.42 g -
Water 50.58 g -
Ash 2.76 g -
Sodium, Na 801 mg 35% DV
Cholesterol 81 mg 27% DV

Vitamins

Choline 61.8 mg 11% DV 69.36% D
Folate 1 ug - -
Vitamin A 32 iu - -
Vitamin B1 (Thiamin) 0.35 mg 29% DV 178% D
Vitamin B12 0.9 ug 38% DV 231% D
Vitamin B2 (Riboflavin) 0.26 mg 20% DV 125% D
Vitamin B3 (Niacin) 6.28 mg 39% DV 242% D
Vitamin B5 (Pantothenic acid) 0.84 mg 17% DV 103% D
Vitamin B6 0.37 mg 22% DV 135% D
Vitamin C 0 mg 0% DV 0% D
Vitamin D 41 iu - -
Vitamin K 3.4 ug 2.8% DV 17.49% D
Carotene, alpha 0 ug - -
Carotene, beta 0 ug - -
Cryptoxanthin, beta 0 ug - -
Folate, food 1 ug - -
Folate, total 4 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 10 ug - -
Vitamin A, RAE 10 ug 1.1% DV 6.86% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 1 ug 5% DV 30.86% D
Vitamin E (alpha-tocopherol) 0.25 mg 1.7% DV 10.29% D
Vitamin E, added 0 mg - -

Minerals

Calcium, Ca 13 mg 1% DV 6.17% D
Copper, Cu 0.07 mg 8.2% DV 50.75% D
Iron, Fe 1.25 mg 6.9% DV 42.87% D
Magnesium, Mg 19 mg 4.5% DV 27.92% D
Manganese, Mn 0.04 mg 1.6% DV 9.66% D
Phosphorus, P 152 mg 12% DV 75.06% D
Potassium, K 339 mg 7.2% DV 44.52% D
Selenium, Se 17.5 ug 32% DV 196% D
Sodium, Na 801 mg 35% DV 215% D
Zinc, Zn 2.4 mg 22% DV 135% D

Missing data

Alcohol, ethyl 0 g -
Ash 2.76 g -
Betaine 5.9 mg -
Caffeine 0 mg -
Cholesterol 81 mg 27% DV
Theobromine 0 mg -
Water 50.58 g -

Sources