Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled - Nutrition Facts
100g
Calories by source
General
Energy | 217 kcal | - | |
Protein | 27.48 g | 55% DV | 507% D |
Fat | 11.05 g | 14% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 60.6 g | - | |
Ash | 1.02 g | - | |
Sodium, Na | 68 mg | 3% DV | |
Cholesterol | 81 mg | 27% DV |
Vitamins ❯
Choline | 66.1 mg | 12% DV | 111% D |
Folate | 7 ug | - | - |
Vitamin A | 5 iu | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 4.8% DV | 43.78% D |
Vitamin B12 | 1.89 ug | 79% DV | 726% D |
Vitamin B2 (Riboflavin) | 0.27 mg | 21% DV | 191% D |
Vitamin B3 (Niacin) | 6.29 mg | 39% DV | 362% D |
Vitamin B5 (Pantothenic acid) | 0.31 mg | 6.1% DV | 56.59% D |
Vitamin B6 | 0.76 mg | 45% DV | 411% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 3 iu | - | - |
Vitamin K | 1.5 ug | 1.3% DV | 11.52% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 1 ug | - | - |
Vitamin A, RAE | 1 ug | 0.1% DV | 1.02% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 4.61% D |
Vitamin D3 (cholecalciferol) | 0.1 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.14 mg | 0.9% DV | 8.6% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 19 mg | 1.5% DV | 13.47% D |
Copper, Cu | 0.08 mg | 8.8% DV | 80.9% D |
Iron, Fe | 3.57 mg | 20% DV | 183% D |
Magnesium, Mg | 20 mg | 4.8% DV | 43.89% D |
Manganese, Mn | 0 mg | 0.2% DV | 1.6% D |
Phosphorus, P | 210 mg | 17% DV | 155% D |
Potassium, K | 280 mg | 6% DV | 54.91% D |
Selenium, Se | 30.4 ug | 55% DV | 509% D |
Sodium, Na | 68 mg | 3% DV | 27.25% D |
Zinc, Zn | 4.69 mg | 43% DV | 393% D |
Amino acids ❯
Alanine | 1.71 g | - | |
Arginine | 1.92 g | - | |
Aspartic acid | 2.76 g | - | |
Cystine | 0.29 g | - | |
Glutamic acid | 4.68 g | - | |
Glycine | 1.23 g | - | |
Histidine | 1.05 g | - | |
Isoleucine | 1.34 g | - | |
Leucine | 2.46 g | - | |
Lysine | 2.74 g | - | |
Methionine | 0.76 g | - | |
Phenylalanine | 1.14 g | - | |
Proline | 1.2 g | - | |
Serine | 1.16 g | - | |
Threonine | 1.35 g | - | |
Tryptophan | 0.33 g | - | |
Tyrosine | 1.07 g | - | |
Valine | 1.42 g | - |
Fatty acids ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.47 g | - | |
Omega-6 linoleic | 0.37 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.6 g | - | |
Omega-9 oleic (cis) | 4.1 g | - | |
Arachidic acid | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0.12 g | - | |
Myristic acid | 0.3 g | - | |
Palmitic acid | 2.61 g | - | |
Pentadecylic acid | 0.05 g | - | |
Stearic acid | 1.49 g | - |
More... ❯
MUFA 14:1 | 0.07 g | - | - |
MUFA 16:1 | 0.38 g | - | - |
MUFA 16:1 c | 0.35 g | - | - |
MUFA 17:1 | 0.09 g | - | - |
PUFA 18:2 CLAs | 0.04 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0.02 g | - | - |
PUFA 20:3 n-6 | 0.02 g | - | - |
PUFA 20:4 | 0.05 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
TFA 16:1 t | 0.03 g | - | - |
TFA 18:1 t | 0.51 g | - | - |
TFA 18:2 t not further defined | 0.06 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.02 g | - | |
Betaine | 9.3 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 81 mg | 27% DV | |
Hydroxyproline | 0.14 g | - | |
Theobromine | 0 mg | - | |
Water | 60.6 g | - |
Sources
- Data type: 70
- USDA Food Data Central