Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled - Nutrition Facts
100g
Calories by source
General
Energy | 207 kcal | - | |
Protein | 27.97 g | 56% DV | 540% D |
Fat | 10.57 g | 14% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 61.36 g | - | |
Ash | 1.02 g | - | |
Sodium, Na | 59 mg | 2.6% DV | |
Cholesterol | 79 mg | 26% DV |
Vitamins ❯
Choline | 57 mg | 10% DV | 100% D |
Folate | 7 ug | - | - |
Vitamin A | 6 iu | - | - |
Vitamin B1 (Thiamin) | 0.08 mg | 6.7% DV | 64.41% D |
Vitamin B12 | 2.32 ug | 97% DV | 934% D |
Vitamin B2 (Riboflavin) | 0.32 mg | 25% DV | 240% D |
Vitamin B3 (Niacin) | 5.8 mg | 36% DV | 350% D |
Vitamin B5 (Pantothenic acid) | 0.6 mg | 12% DV | 115% D |
Vitamin B6 | 0.56 mg | 33% DV | 317% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 4 iu | - | - |
Vitamin K | 1.6 ug | 1.3% DV | 12.88% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 2 ug | - | - |
Vitamin A, RAE | 2 ug | 0.2% DV | 2.15% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 4.83% D |
Vitamin D3 (cholecalciferol) | 0.1 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.1 mg | 0.7% DV | 6.44% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 7 mg | 0.5% DV | 5.2% D |
Copper, Cu | 0.09 mg | 10% DV | 96.62% D |
Iron, Fe | 2.53 mg | 14% DV | 136% D |
Magnesium, Mg | 25 mg | 6% DV | 57.51% D |
Manganese, Mn | 0.09 mg | 3.9% DV | 37.81% D |
Phosphorus, P | 177 mg | 14% DV | 137% D |
Potassium, K | 296 mg | 6.3% DV | 60.85% D |
Selenium, Se | 35.6 ug | 65% DV | 625% D |
Sodium, Na | 59 mg | 2.6% DV | 24.78% D |
Zinc, Zn | 7 mg | 64% DV | 615% D |
Amino acids ❯
Alanine | 1.83 g | - | |
Arginine | 2.05 g | - | |
Aspartic acid | 2.95 g | - | |
Cystine | 0.31 g | - | |
Glutamic acid | 4.99 g | - | |
Glycine | 1.32 g | - | |
Histidine | 1.14 g | - | |
Isoleucine | 1.43 g | - | |
Leucine | 2.63 g | - | |
Lysine | 2.94 g | - | |
Methionine | 0.81 g | - | |
Phenylalanine | 1.22 g | - | |
Proline | 1.28 g | - | |
Serine | 1.24 g | - | |
Threonine | 1.44 g | - | |
Tryptophan | 0.34 g | - | |
Tyrosine | 1.14 g | - | |
Valine | 1.51 g | - |
Fatty acids ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.44 g | - | |
Omega-6 linoleic | 0.4 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.32 g | - | |
Omega-9 oleic (cis) | 3.82 g | - | |
Arachidic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Lignoceric acid | 0.01 g | - | |
Margaric acid | 0.14 g | - | |
Myristic acid | 0.27 g | - | |
Palmitic acid | 2.33 g | - | |
Pentadecylic acid | 0.06 g | - | |
Stearic acid | 1.39 g | - |
More... ❯
MUFA 14:1 | 0.06 g | - | - |
MUFA 15:1 | 0.05 g | - | - |
MUFA 16:1 | 0.33 g | - | - |
MUFA 16:1 c | 0.32 g | - | - |
MUFA 17:1 | 0.1 g | - | - |
PUFA 18:2 CLAs | 0.03 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0.02 g | - | - |
PUFA 20:3 n-6 | 0.02 g | - | - |
PUFA 20:4 | 0.06 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
TFA 16:1 t | 0.01 g | - | - |
TFA 18:1 t | 0.5 g | - | - |
TFA 18:2 t not further defined | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.02 g | - | |
Betaine | 13.5 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 79 mg | 26% DV | |
Hydroxyproline | 0.14 g | - | |
Theobromine | 0 mg | - | |
Water | 61.36 g | - |
Sources
- Data type: 70
- USDA Food Data Central