Pork, ground, 96% lean / 4% fat, cooked, pan-broiled - Nutrition Facts
100g
Calories by source
General
Energy | 185 kcal | - | |
Protein | 31.69 g | 63% DV | 685% D |
Fat | 6.2 g | 7.9% DV | |
Carbohydrate, by difference | 0.57 g | 0.2% DV | |
Water | 60.08 g | - | |
Ash | 1.47 g | - | |
Sodium, Na | 88 mg | 3.8% DV | |
Cholesterol | 85 mg | 28% DV |
Vitamins ❯
Choline | 95.2 mg | 17% DV | 187% D |
Folate | 3 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.43 mg | 36% DV | 390% D |
Vitamin B12 | 0.83 ug | 35% DV | 374% D |
Vitamin B2 (Riboflavin) | 0.44 mg | 33% DV | 362% D |
Vitamin B3 (Niacin) | 10.29 mg | 64% DV | 695% D |
Vitamin B5 (Pantothenic acid) | 0.85 mg | 17% DV | 183% D |
Vitamin B6 | 0.63 mg | 37% DV | 399% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 6 iu | - | - |
Vitamin K | 0 ug | 0% DV | 0% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 3 ug | - | - |
Folate, total | 3 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tocopherol, beta | 0 mg | - | - |
Tocopherol, delta | 0 mg | - | - |
Tocopherol, gamma | 0.03 mg | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 10.81% D |
Vitamin D3 (cholecalciferol) | 0.2 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.4 mg | 2.7% DV | 28.83% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 20 mg | 1.5% DV | 16.63% D |
Copper, Cu | 0.04 mg | 4.3% DV | 46.85% D |
Iron, Fe | 1.11 mg | 6.2% DV | 66.67% D |
Magnesium, Mg | 25 mg | 6% DV | 64.35% D |
Manganese, Mn | 0.01 mg | 0.6% DV | 6.11% D |
Phosphorus, P | 261 mg | 21% DV | 226% D |
Potassium, K | 415 mg | 8.8% DV | 95.46% D |
Selenium, Se | 49.1 ug | 89% DV | 965% D |
Sodium, Na | 88 mg | 3.8% DV | 41.36% D |
Zinc, Zn | 2.59 mg | 24% DV | 255% D |
Amino acids ❯
Alanine | 1.87 g | - | |
Arginine | 2.07 g | - | |
Aspartic acid | 2.85 g | - | |
Cystine | 0.37 g | - | |
Glutamic acid | 4.68 g | - | |
Glycine | 1.77 g | - | |
Histidine | 1.25 g | - | |
Isoleucine | 1.45 g | - | |
Leucine | 2.53 g | - | |
Lysine | 2.73 g | - | |
Methionine | 0.85 g | - | |
Phenylalanine | 1.35 g | - | |
Proline | 1.56 g | - | |
Serine | 1.27 g | - | |
Threonine | 1.34 g | - | |
Tryptophan | 0.41 g | - | |
Tyrosine | 1.34 g | - | |
Valine | 1.59 g | - |
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 0.69 g | - | |
Omega-6 linoleic | 0.67 g | - | |
Omega-9 eicosenoic | 0.06 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.16 g | - | |
Omega-9 oleic (cis) | 2.11 g | - | |
Arachidic acid | 0.04 g | - | |
Behenic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0.02 g | - | |
Myristic acid | 0.06 g | - | |
Palmitic acid | 1.14 g | - | |
Pentadecylic acid | 0.01 g | - | |
Stearic acid | 0.58 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.14 g | - | - |
MUFA 17:1 | 0 g | - | - |
MUFA 22:1 c | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0.03 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:4 | 0.08 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
TFA 18:1 t | 0.05 g | - | - |
TFA 18:2 t,t | 0.02 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0.57 g | 0.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.47 g | - | |
Betaine | 9.5 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 85 mg | 28% DV | |
Hydroxyproline | 0.3 g | - | |
Theobromine | 0 mg | - | |
Water | 60.08 g | - |
Sources
- Data type: 70
- USDA Food Data Central