Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked - Nutrition Facts
100g
Calories by source
General
Energy | 259 kcal | - | |
Protein | 26.11 g | 52% DV | 403% D |
Fat | 16.59 g | 21% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 56.97 g | - | |
Ash | 1.01 g | - | |
Sodium, Na | 50 mg | 2.2% DV | |
Cholesterol | 87 mg | 29% DV |
Vitamins ❯
Choline | 83.3 mg | 15% DV | 117% D |
Folate | 7 ug | - | - |
Vitamin A | 11 iu | - | - |
Vitamin B1 (Thiamin) | 0.07 mg | 5.7% DV | 43.76% D |
Vitamin B12 | 1.81 ug | 75% DV | 582% D |
Vitamin B2 (Riboflavin) | 0.19 mg | 15% DV | 112% D |
Vitamin B3 (Niacin) | 5.46 mg | 34% DV | 263% D |
Vitamin B5 (Pantothenic acid) | 0.46 mg | 9.3% DV | 71.51% D |
Vitamin B6 | 0.48 mg | 28% DV | 217% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 6 iu | - | - |
Vitamin K | 1.4 ug | 1.2% DV | 9.01% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 3 ug | - | - |
Tocopherol, beta | 0 mg | - | - |
Tocopherol, delta | 0 mg | - | - |
Tocopherol, gamma | 0 mg | - | - |
Vitamin A, RAE | 3 ug | 0.3% DV | 2.57% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 7.72% D |
Vitamin D3 (cholecalciferol) | 0.2 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.31 mg | 2.1% DV | 15.96% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 13 mg | 1% DV | 7.72% D |
Copper, Cu | 0.08 mg | 8.3% DV | 64.35% D |
Fluoride, F | 22.4 ug | - | - |
Iron, Fe | 2.2 mg | 12% DV | 94.38% D |
Magnesium, Mg | 20 mg | 4.8% DV | 36.77% D |
Manganese, Mn | 0.03 mg | 1.2% DV | 9.4% D |
Phosphorus, P | 180 mg | 14% DV | 111% D |
Potassium, K | 271 mg | 5.8% DV | 44.52% D |
Selenium, Se | 28.3 ug | 51% DV | 397% D |
Sodium, Na | 50 mg | 2.2% DV | 16.79% D |
Zinc, Zn | 5.1 mg | 46% DV | 358% D |
Amino acids ❯
Alanine | 1.61 g | - | |
Arginine | 1.74 g | - | |
Aspartic acid | 2.46 g | - | |
Cystine | 0.31 g | - | |
Glutamic acid | 4.09 g | - | |
Glycine | 1.48 g | - | |
Histidine | 0.9 g | - | |
Isoleucine | 1.21 g | - | |
Leucine | 2.16 g | - | |
Lysine | 2.34 g | - | |
Methionine | 0.7 g | - | |
Phenylalanine | 1.05 g | - | |
Proline | 1.22 g | - | |
Serine | 1.06 g | - | |
Threonine | 1.13 g | - | |
Tryptophan | 0.22 g | - | |
Tyrosine | 0.9 g | - | |
Valine | 1.31 g | - |
Fatty acids ❯
Omega-3 ALA | 0.09 g | - | |
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.57 g | - | |
Omega-6 linoleic | 0.3 g | - | |
Omega-9 eicosenoic | 0.03 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 6.64 g | - | |
Omega-9 oleic (cis) | 3.28 g | - | |
Arachidic acid | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.02 g | - | |
Lignoceric acid | 0.01 g | - | |
Margaric acid | 0.12 g | - | |
Myristic acid | 0.49 g | - | |
Palmitic acid | 3.85 g | - | |
Pentadecylic acid | 0.05 g | - | |
Stearic acid | 2.22 g | - |
More... ❯
MUFA 14:1 | 0.06 g | - | - |
MUFA 15:1 | 0.01 g | - | - |
MUFA 16:1 | 0.59 g | - | - |
MUFA 16:1 c | 0.27 g | - | - |
MUFA 17:1 | 0.08 g | - | - |
PUFA 18:2 CLAs | 0.04 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0.01 g | - | - |
PUFA 20:3 n-6 | 0.01 g | - | - |
PUFA 20:4 | 0.05 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
TFA 16:1 t | 0.02 g | - | - |
TFA 18:1 t | 0.53 g | - | - |
TFA 18:2 t not further defined | 0.04 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.01 g | - | |
Betaine | 12.5 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 87 mg | 29% DV | |
Hydroxyproline | 0.24 g | - | |
Theobromine | 0 mg | - | |
Water | 56.97 g | - |
Sources
- Data type: 70
- USDA Food Data Central