Potato puffs, frozen, oven-heated - Nutrition Facts
100g
Calories by source
General
Energy | 192 kcal | - | |
Protein | 2.13 g | 4.3% DV | 44.38% D |
Fat | 9.05 g | 12% DV | |
Carbohydrate, by difference | 27.29 g | 9.9% DV | |
Starch | 22.64 g | - | |
Sugars | 0.27 g | - | |
Fiber | 2 g | 7.1% DV | 74.4% D |
Water | 59.65 g | - | |
Ash | 1.89 g | - | |
Sodium, Na | 463 mg | 20% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 25.4 mg | 4.6% DV | 48.11% D |
Folate | 23 ug | - | - |
Vitamin A | 5 iu | - | - |
Vitamin B1 (Thiamin) | 0.07 mg | 5.8% DV | 59.9% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.04 mg | 2.8% DV | 29.65% D |
Vitamin B3 (Niacin) | 1.45 mg | 9.1% DV | 94.34% D |
Vitamin B5 (Pantothenic acid) | 0.32 mg | 6.4% DV | 66.67% D |
Vitamin B6 | 0.12 mg | 7.1% DV | 74.14% D |
Vitamin C | 4 mg | 4.4% DV | 46.3% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 3.7 ug | 3.1% DV | 32.12% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 3 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 23 ug | - | - |
Folate, total | 23 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tocopherol, beta | 0.01 mg | - | - |
Tocopherol, delta | 1.14 mg | - | - |
Tocopherol, gamma | 1.21 mg | - | - |
Tocotrienol, alpha | 0.02 mg | - | - |
Tocotrienol, beta | 0 mg | - | - |
Tocotrienol, delta | 0 mg | - | - |
Tocotrienol, gamma | 0 mg | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.26 mg | 1.7% DV | 18.06% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 29.1 ug | - | - |
Minerals ❯
Calcium, Ca | 14 mg | 1.1% DV | 11.22% D |
Copper, Cu | 0.08 mg | 8.8% DV | 91.44% D |
Fluoride, F | 6.3 ug | - | - |
Iron, Fe | 0.58 mg | 3.2% DV | 33.56% D |
Magnesium, Mg | 17 mg | 4% DV | 42.16% D |
Manganese, Mn | 0.13 mg | 5.5% DV | 57.52% D |
Phosphorus, P | 84 mg | 6.7% DV | 70% D |
Potassium, K | 287 mg | 6.1% DV | 63.61% D |
Selenium, Se | 0.4 ug | 0.7% DV | 7.58% D |
Sodium, Na | 463 mg | 20% DV | 210% D |
Zinc, Zn | 0.3 mg | 2.7% DV | 28.41% D |
Amino acids ❯
Alanine | 0.1 g | - | |
Arginine | 0.14 g | - | |
Aspartic acid | 0.39 g | - | |
Cystine | 0.04 g | - | |
Glutamic acid | 0.34 g | - | |
Glycine | 0.09 g | - | |
Histidine | 0.05 g | - | |
Isoleucine | 0.09 g | - | |
Leucine | 0.16 g | - | |
Lysine | 0.14 g | - | |
Methionine | 0.03 g | - | |
Phenylalanine | 0.1 g | - | |
Proline | 0.09 g | - | |
Serine | 0.11 g | - | |
Threonine | 0.09 g | - | |
Tryptophan | 0.02 g | - | |
Tyrosine | 0.08 g | - | |
Valine | 0.13 g | - |
Fatty acids ❯
Omega-3 ALA | 0.21 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (n-6) | 0.01 g | - | |
Omega-6 linoleic | 2.14 g | - | |
Omega-9 eicosenoic | 0.04 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.48 g | - | |
Arachidic acid | 0.04 g | - | |
Behenic acid | 0.03 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Margaric acid | 0.01 g | - | |
Myristic acid | 0.02 g | - | |
Palmitic acid | 1.08 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.49 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.02 g | - | - |
MUFA 17:1 | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 27.29 g | 9.9% DV | |
Fructose | 0 g | - | |
Galactose | 0 g | - | |
Glucose | 0.19 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Starch | 22.64 g | - | |
Sucrose | 0.08 g | - |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1.89 g | - | |
Betaine | 0.8 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 59.65 g | - |
Sources
- Data type: 70
- USDA Food Data Central