Fish, salmon, pink, canned, total can contents - Nutrition Facts
100g
Calories by source
General
Energy | 129 kcal | - | |
Protein | 19.68 g | 39% DV | 610% D |
Fat | 4.97 g | 6.4% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 74.04 g | - | |
Ash | 2.4 g | - | |
Sodium, Na | 403 mg | 18% DV | |
Cholesterol | 55 mg | 18% DV |
Vitamins ❯
Choline | 87.8 mg | 16% DV | 247% D |
Folate | 15 ug | - | - |
Vitamin A | 57 iu | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.9% DV | 29.72% D |
Vitamin B12 | 4.4 ug | 183% DV | 2842% D |
Vitamin B2 (Riboflavin) | 0.19 mg | 14% DV | 222% D |
Vitamin B3 (Niacin) | 6.54 mg | 41% DV | 633% D |
Vitamin B5 (Pantothenic acid) | 0.55 mg | 11% DV | 171% D |
Vitamin B6 | 0.3 mg | 18% DV | 274% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 547 iu | - | - |
Vitamin K | 0.5 ug | 0.4% DV | 6.46% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 15 ug | - | - |
Folate, total | 15 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 17 ug | - | - |
Tocopherol, beta | 0 mg | - | - |
Tocopherol, delta | 0 mg | - | - |
Tocopherol, gamma | 0 mg | - | - |
Vitamin A, RAE | 17 ug | 1.9% DV | 29.29% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 13.7 ug | 69% DV | 1062% D |
Vitamin D3 (cholecalciferol) | 13.7 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.64 mg | 4.3% DV | 66.15% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 215 mg | 17% DV | 256% D |
Copper, Cu | 0.07 mg | 7.7% DV | 119% D |
Iron, Fe | 0.64 mg | 3.6% DV | 55.12% D |
Magnesium, Mg | 30 mg | 7.1% DV | 111% D |
Manganese, Mn | 0.02 mg | 1% DV | 16.18% D |
Phosphorus, P | 337 mg | 27% DV | 418% D |
Potassium, K | 344 mg | 7.3% DV | 113% D |
Selenium, Se | 33.2 ug | 60% DV | 936% D |
Sodium, Na | 403 mg | 18% DV | 272% D |
Zinc, Zn | 0.76 mg | 6.9% DV | 107% D |
Amino acids ❯
Alanine | 1.26 g | - | |
Arginine | 1.24 g | - | |
Aspartic acid | 2.47 g | - | |
Cystine | 0.15 g | - | |
Glutamic acid | 2.79 g | - | |
Glycine | 1.21 g | - | |
Histidine | 0.52 g | - | |
Isoleucine | 0.92 g | - | |
Leucine | 1.5 g | - | |
Lysine | 1.69 g | - | |
Methionine | 0.55 g | - | |
Phenylalanine | 0.81 g | - | |
Proline | 0.83 g | - | |
Serine | 0.87 g | - | |
Threonine | 1.02 g | - | |
Tryptophan | 0.21 g | - | |
Tyrosine | 0.71 g | - | |
Valine | 1.06 g | - |
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0.67 g | - | |
Omega-3 EPA | 0.32 g | - | |
Omega-3 stearidonic | 0.14 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 0.09 g | - | |
Omega-6 linoleic | 0.08 g | - | |
Omega-9 eicosenoic | 0.44 g | - | |
Omega-9 erucic | 0.05 g | - | |
Omega-9 oleic | 0.55 g | - | |
Omega-9 oleic (cis) | 0.54 g | - | |
Arachidic acid | 0.01 g | - | |
Behenic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0.02 g | - | |
Myristic acid | 0.18 g | - | |
Palmitic acid | 0.52 g | - | |
Pentadecylic acid | 0.02 g | - | |
Stearic acid | 0.1 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.14 g | - | - |
MUFA 16:1 c | 0.14 g | - | - |
MUFA 17:1 | 0.01 g | - | - |
MUFA 22:1 c | 0.05 g | - | - |
MUFA 24:1 c | 0.01 g | - | - |
PUFA 18:2 CLAs | 0.01 g | - | - |
PUFA 20:2 n-6 c,c | 0.02 g | - | - |
PUFA 20:3 | 0.01 g | - | - |
PUFA 20:3 n-3 | 0.01 g | - | - |
PUFA 20:3 n-6 | 0.01 g | - | - |
PUFA 20:4 | 0.02 g | - | - |
PUFA 22:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.09 g | - | - |
TFA 16:1 t | 0.01 g | - | - |
TFA 18:1 t | 0.01 g | - | - |
TFA 18:2 t not further defined | 0.01 g | - | - |
TFA 22:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 2.4 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 55 mg | 18% DV | |
Theobromine | 0 mg | - | |
Water | 74.04 g | - |
Sources
- Data type: 70
- USDA Food Data Central