Pork, cured, feet, pickled - Nutrition Facts

100g

Calories by source

General

Energy 140 kcal -
Protein 11.63 g 23% DV 332% D
Fat 10.02 g 13% DV
Carbohydrate, by difference 0.01 g 0% DV
Water 75 g -
Ash 3.35 g -
Sodium, Na 946 mg 41% DV
Cholesterol 83 mg 28% DV

Vitamins ❯

Choline 44.5 mg 8.1% DV 116% D
Folate 1 ug - -
Vitamin A 37 iu - -
Vitamin B1 (Thiamin) 0.01 mg 0.5% DV 7.14% D
Vitamin B12 0.21 ug 8.8% DV 125% D
Vitamin B2 (Riboflavin) 0.02 mg 1.2% DV 16.48% D
Vitamin B3 (Niacin) 0.22 mg 1.4% DV 19.64% D
Vitamin B5 (Pantothenic acid) 0.26 mg 5.2% DV 74.86% D
Vitamin B6 0.01 mg 0.4% DV 5.88% D
Vitamin C 0 mg 0% DV 0% D
Vitamin D 16 iu - -
Vitamin K 0 ug 0% DV 0% D

Minerals ❯

Calcium, Ca 32 mg 2.5% DV 35.16% D
Copper, Cu 0.04 mg 4.1% DV 58.73% D
Iron, Fe 0.31 mg 1.7% DV 24.6% D
Magnesium, Mg 11 mg 2.6% DV 37.41% D
Manganese, Mn 0.02 mg 1% DV 13.66% D
Phosphorus, P 87 mg 7% DV 99.43% D
Potassium, K 13 mg 0.3% DV 3.95% D
Selenium, Se 15.8 ug 29% DV 410% D
Sodium, Na 946 mg 41% DV 588% D
Zinc, Zn 0.2 mg 1.8% DV 25.97% D
Alanine 0.95 g -
Arginine 0.87 g -
Aspartic acid 0.84 g -
Cystine 0.1 g -
Glutamic acid 1.28 g -
Glycine 2.03 g -
Histidine 0.13 g -
Isoleucine 0.2 g -
Leucine 0.51 g -
Lysine 0.5 g -
Methionine 0.13 g -
Phenylalanine 0.34 g -
Proline 1.22 g -
Serine 0.47 g -
Threonine 0.31 g -
Tryptophan 0.02 g -
Tyrosine 0.19 g -
Valine 0.29 g -
Alcohol, ethyl 0 g -
Ash 3.35 g -
Betaine 2.9 mg -
Caffeine 0 mg -
Cholesterol 83 mg 28% DV
Theobromine 0 mg -
Water 75 g -

Sources