Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted - Nutrition Facts
100g
Calories by source
General
Energy | 117 kcal | - | |
Protein | 17.99 g | 36% DV | 615% D |
Fat | 4.39 g | 5.6% DV | |
Carbohydrate, by difference | 1.57 g | 0.6% DV | |
Sugars | 1.57 g | - | |
Water | 72.58 g | - | |
Ash | 3.66 g | - | |
Sodium, Na | 1193 mg | 52% DV | |
Cholesterol | 53 mg | 18% DV |
Vitamins ❯
Choline | 74.2 mg | 13% DV | 231% D |
Folate | 1 ug | - | - |
Vitamin A | 44 iu | - | - |
Vitamin B1 (Thiamin) | 0.36 mg | 30% DV | 516% D |
Vitamin B12 | 0.4 ug | 17% DV | 285% D |
Vitamin B2 (Riboflavin) | 0.18 mg | 14% DV | 241% D |
Vitamin B3 (Niacin) | 5.8 mg | 36% DV | 619% D |
Vitamin B5 (Pantothenic acid) | 0.72 mg | 14% DV | 246% D |
Vitamin B6 | 0.39 mg | 23% DV | 396% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 28 iu | - | - |
Vitamin K | 0 ug | 0.1% DV | 1.42% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 1 ug | - | - |
Folate, total | 1 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 13 ug | - | - |
Tocopherol, beta | 0.01 mg | - | - |
Tocopherol, delta | 0 mg | - | - |
Tocopherol, gamma | 0.03 mg | - | - |
Tocotrienol, alpha | 0.01 mg | - | - |
Tocotrienol, beta | 0 mg | - | - |
Tocotrienol, delta | 0 mg | - | - |
Tocotrienol, gamma | 0 mg | - | - |
Vitamin A, RAE | 13 ug | 1.4% DV | 24.69% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.7 ug | 3.5% DV | 59.83% D |
Vitamin D3 (cholecalciferol) | 0.7 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.2 mg | 1.3% DV | 22.79% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Vitamin K (Menaquinone-4) | 4.1 ug | - | - |
Minerals ❯
Calcium, Ca | 9 mg | 0.7% DV | 11.83% D |
Copper, Cu | 0.09 mg | 10% DV | 173% D |
Iron, Fe | 0.82 mg | 4.6% DV | 77.87% D |
Magnesium, Mg | 19 mg | 4.5% DV | 77.33% D |
Manganese, Mn | 0.02 mg | 1% DV | 16.35% D |
Phosphorus, P | 270 mg | 22% DV | 369% D |
Potassium, K | 316 mg | 6.7% DV | 115% D |
Selenium, Se | 34.2 ug | 62% DV | 1063% D |
Sodium, Na | 1193 mg | 52% DV | 887% D |
Zinc, Zn | 1.82 mg | 17% DV | 283% D |
Amino acids ❯
Alanine | 1.06 g | - | |
Arginine | 1.15 g | - | |
Aspartic acid | 1.57 g | - | |
Cystine | 0.2 g | - | |
Glutamic acid | 2.57 g | - | |
Glycine | 0.94 g | - | |
Histidine | 0.78 g | - | |
Isoleucine | 0.81 g | - | |
Leucine | 1.44 g | - | |
Lysine | 1.52 g | - | |
Methionine | 0.43 g | - | |
Phenylalanine | 0.72 g | - | |
Proline | 0.77 g | - | |
Serine | 0.7 g | - | |
Threonine | 0.81 g | - | |
Tryptophan | 0.17 g | - | |
Tyrosine | 0.58 g | - | |
Valine | 0.91 g | - |
Fatty acids ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 0.45 g | - | |
Omega-6 linoleic | 0.44 g | - | |
Omega-9 eicosenoic | 0.03 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.83 g | - | |
Omega-9 oleic (cis) | 1.81 g | - | |
Arachidic acid | 0.01 g | - | |
Behenic acid | 0.01 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Margaric acid | 0.01 g | - | |
Myristic acid | 0.05 g | - | |
Palmitic acid | 0.9 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.45 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.12 g | - | - |
MUFA 17:1 | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0.02 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:4 | 0.05 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
TFA 18:1 t | 0.02 g | - | - |
TFA 18:2 t,t | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 1.57 g | 0.6% DV | |
Fructose | 0.06 g | - | |
Galactose | 0 g | - | |
Glucose | 1.38 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Sucrose | 0.13 g | - |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 3.66 g | - | |
Betaine | 4.3 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 53 mg | 18% DV | |
Hydroxyproline | 0.12 g | - | |
Theobromine | 0 mg | - | |
Water | 72.58 g | - |
Sources
- Data type: 70
- USDA Food Data Central