Spices, poppy seed - Nutrition Facts
100g
Calories by source
General
Energy | 525 kcal | - | |
Protein | 17.99 g | 36% DV | 137% D |
Fat | 41.56 g | 53% DV | |
Carbohydrate, by difference | 28.13 g | 10% DV | |
Sugars | 2.99 g | - | |
Fiber | 19.5 g | 70% DV | 265% D |
Water | 5.95 g | - | |
Ash | 6.37 g | - | |
Sodium, Na | 26 mg | 1.1% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 8.8 mg | 1.6% DV | 6.1% D |
Folate | 82 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.85 mg | 71% DV | 271% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.1 mg | 7.7% DV | 29.3% D |
Vitamin B3 (Niacin) | 0.9 mg | 5.6% DV | 21.33% D |
Vitamin B5 (Pantothenic acid) | 0.32 mg | 6.5% DV | 24.69% D |
Vitamin B6 | 0.25 mg | 15% DV | 55.35% D |
Vitamin C | 1 mg | 1.1% DV | 4.23% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 0 ug | 0% DV | 0% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 82 ug | - | - |
Folate, total | 82 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tocopherol, beta | 8.3 mg | - | - |
Tocopherol, delta | 0.23 mg | - | - |
Tocopherol, gamma | 8.82 mg | - | - |
Tocotrienol, alpha | 0.15 mg | - | - |
Tocotrienol, beta | 0 mg | - | - |
Tocotrienol, delta | 0 mg | - | - |
Tocotrienol, gamma | 0.13 mg | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.77 mg | 12% DV | 44.95% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 1438 mg | 111% DV | 421% D |
Copper, Cu | 1.63 mg | 181% DV | 689% D |
Iron, Fe | 9.76 mg | 54% DV | 207% D |
Magnesium, Mg | 347 mg | 83% DV | 315% D |
Manganese, Mn | 6.71 mg | 292% DV | 1111% D |
Phosphorus, P | 870 mg | 70% DV | 265% D |
Potassium, K | 719 mg | 15% DV | 58.28% D |
Selenium, Se | 13.5 ug | 25% DV | 93.51% D |
Sodium, Na | 26 mg | 1.1% DV | 4.31% D |
Zinc, Zn | 7.9 mg | 72% DV | 274% D |
Amino acids ❯
Alanine | 0.84 g | - | |
Arginine | 1.95 g | - | |
Aspartic acid | 2.37 g | - | |
Cystine | 0.3 g | - | |
Glutamic acid | 4.3 g | - | |
Glycine | 0.95 g | - | |
Histidine | 0.47 g | - | |
Isoleucine | 0.82 g | - | |
Leucine | 1.32 g | - | |
Lysine | 0.95 g | - | |
Methionine | 0.5 g | - | |
Phenylalanine | 0.76 g | - | |
Proline | 2.75 g | - | |
Serine | 0.95 g | - | |
Threonine | 0.69 g | - | |
Tryptophan | 0.18 g | - | |
Tyrosine | 0.73 g | - | |
Valine | 1.1 g | - |
Fatty acids ❯
Omega-3 ALA | 0.27 g | - | |
Omega-3 ALA | 0.27 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 28.3 g | - | |
Omega-9 eicosenoic | 0.08 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.86 g | - | |
Omega-9 oleic (cis) | 5.86 g | - | |
Arachidic acid | 0.04 g | - | |
Behenic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0.04 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0 g | - | |
Myristic acid | 0.08 g | - | |
Palmitic acid | 3.58 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.78 g | - | |
Tridecylic acid | 0 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0.04 g | - | - |
MUFA 17:1 | 0 g | - | - |
MUFA 24:1 c | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
TFA 18:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 28.13 g | 10% DV | |
Fructose | 0.29 g | - | |
Galactose | 0 g | - | |
Glucose | 0.37 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Sucrose | 2.33 g | - |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 6.37 g | - | |
Betaine | 0.9 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Hydroxyproline | 0 g | - | |
Theobromine | 0 mg | - | |
Water | 5.95 g | - |
Sources
- Data type: 70
- USDA Food Data Central