Pork sausage, link/patty, unprepared - Nutrition Facts

100g

Calories by source

General

Energy 288 kcal -
Protein 15.39 g 31% DV 214% D
Fat 24.8 g 32% DV
Carbohydrate, by difference 0.93 g 0.3% DV
Sugars 0.93 g -
Water 56.59 g -
Ash 2.54 g -
Sodium, Na 739 mg 32% DV
Cholesterol 70 mg 23% DV

Vitamins

Choline 52.5 mg 9.5% DV 66.29% D
Folate 2 ug - -
Vitamin A 92 iu - -
Vitamin B1 (Thiamin) 0.22 mg 19% DV 129% D
Vitamin B12 0.92 ug 38% DV 266% D
Vitamin B2 (Riboflavin) 0.15 mg 11% DV 78.53% D
Vitamin B3 (Niacin) 5.42 mg 34% DV 235% D
Vitamin B5 (Pantothenic acid) 0.69 mg 14% DV 95.83% D
Vitamin B6 0.17 mg 10% DV 71.08% D
Vitamin C 0 mg 0% DV 0% D
Vitamin D 57 iu - -
Vitamin K 0.3 ug 0.3% DV 1.74% D

Minerals

Calcium, Ca 8 mg 0.6% DV 4.27% D
Copper, Cu 0.06 mg 6.3% DV 43.98% D
Iron, Fe 1.02 mg 5.7% DV 39.35% D
Magnesium, Mg 15 mg 3.6% DV 24.8% D
Manganese, Mn 0.02 mg 0.7% DV 5.13% D
Phosphorus, P 133 mg 11% DV 73.89% D
Potassium, K 307 mg 6.5% DV 45.36% D
Selenium, Se 17.8 ug 32% DV 225% D
Sodium, Na 739 mg 32% DV 223% D
Zinc, Zn 2.01 mg 18% DV 127% D
Alanine 0.98 g -
Arginine 1.01 g -
Aspartic acid 1.4 g -
Cystine 0.21 g -
Glutamic acid 2.41 g -
Glycine 1.06 g -
Histidine 0.48 g -
Isoleucine 0.63 g -
Leucine 1.2 g -
Lysine 1.13 g -
Methionine 0.38 g -
Phenylalanine 0.58 g -
Proline 1.05 g -
Serine 0.67 g -
Threonine 0.58 g -
Tryptophan 0.16 g -
Tyrosine 0.47 g -
Valine 0.73 g -
Alcohol, ethyl 0 g -
Ash 2.54 g -
Betaine 4.7 mg -
Caffeine 0 mg -
Cholesterol 70 mg 23% DV
Hydroxyproline 0.31 g -
Theobromine 0 mg -
Water 56.59 g -

Sources